Leftover brisket is one of those rare treats that somehow tastes even better the next day, and when you turn it into Leftover Brisket Chili in the Crock Pot, magic happens. This hearty, smoky, and flavor-packed meal is perfect for fall evenings, football Sundays, or easy weeknight dinners. Best of all, it makes use of... The post Leftover Brisket Chili in the Crock Pot appeared first on Little Sprouts Learning.
