Mexico City has “rediscovered” pulque and pulque bars, despite the fact that they have been part of the capital´s culture for hundreds of years. Forget stodgy, neglected places where regulars warily eye outsiders, pulquerías today offer a wide variety of welcoming atmospheres that attract younger crowds to again enjoy the old “drink of the gods.”… The post Where, why, and how to drink the best pulque in Mexico City appeared first on Mezcalistas.
