Is there anything in the realm of agave spirits more derided than a crema de mezcal? I am not a snob when it comes to cream alcohols. My grandfather had a shot of “shootin sherry” (Harveys Bristol Cream) several times a week and he passed his love of that down to me. I eventually “discovered”… The post The case for cremas, or Why crema de mezcal merits your consideration appeared first on Mezcalistas.
