Baked Fish With Thai Coconut Sauce and Tomatoes By Monica 4 servings Print recipe Pin recipe on Pinterest Fish baked in a Thai-inspired curry sauce yields an amazing combination of flavors. Serve over rice and with crusty bread for sopping up the flavorful sauce. Ingredients 3/4 cup (half can) unsweetened coconut milk 1 tablespoon minced fresh ginger 1 tablespoon minced fresh garlic 1/2 teaspoon ground turmeric 1/2 teaspoon red pepper flakes (reduce for less heat) 1 1...
