The joke in our house is that all food items are simply a vehicle for sauce. So when I got a bundle of delicious Meyer lemons from our neighbors’ backyard, a tasty condiment was obviously at the top of my foodie experiment list. As I’ve previously mentioned, in my quest to waste less, stretch our food budget, and maximize our nutrition intake, I’ve challenged myself to eat the WHOLE lemon, peels and all. Slather this flavorful Whole Lemon Salsa Verde on smoky grilled chicken or a juicy ...