If you’ve made my Apple Butter or love the cozy flavor of my Applesauce Cake, this apple jelly will be right up your alley. It’s smooth, jewel-toned, and made with just apples, sugar, and lemon juice—no added pectin. The natural pectin in the apples gives the jelly its glossy set, while the lemon brightens up... Read More The post Homemade Apple Jelly Recipe (No Pectin Needed) appeared first on I'm Hungry For That.