Learn how to make the best Harvard beets with this simple stovetop recipe—perfect for holidays or as a classic side dish. Beets are simmered in a sweet and tangy sauce that gives them the most delightful flavor. I can still picture my Grandma Bernice in her farmhouse kitchen. My favorite spot there was perched on... The post Old-Fashioned Harvard Beets Recipe – Just Like Grandma Made appeared first on Harbour Breeze Home.
