There’s something comforting about a steaming bowl of pasta, but if you’ve ever wondered why your homemade fettuccine turns to mush or your boxed spaghetti ends up a little too chewy, the answer might lie in how long you’re cooking it. Fresh and dried pasta aren’t just different in texture and ingredients; they each need […] The post Fresh vs. Dried Pasta: How Long Should Each Cook? first appeared on Trattoria il Panino.
