Walk into any café, restaurant, or hotel, and you’ll find disposable straws everywhere. From iced lattes on the go to cocktails at a resort, straws are an essential part of modern food and beverage service. For many businesses, they are not just a convenience but a necessity to meet customer expectations. Yet, while disposable straws […] The post Beyond Plastic and Paper: Reed Straws as the Next Generation of Disposable Straws appeared first on BioPoly Lab.
