Brown Butter Cinnamon Roll Coffee Cake is the perfect breakfast for your next special occasion or holiday! It's soft and tender in every bite, with a thick cinnamon swirl and drippy icing that's impossible to resist. The toasty butter adds a deep, nutty flavor that makes this recipe truly stand out from the rest. Best of all, it will be ready to serve warm and gooey in just 45 minutes, start to finish!
