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From:
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Keeping your (food) cool: From ice harvesting to electric refrigeration | National Museum of American History
https://americanhistory.si.edu/explore/stories/keeping-your-food-cool-ice-harvesting-electric-refrigeration
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If you haven't done your spring cleaning yet, think about starting with the fridge. Thanks to electric refrigeration, we're able to store more food, longer. This flexibility of when and what we eat has become an integral part of the American diet.
