Vermouth can be sipped neat, made into highballs with a splash of soda, or mixed into countless cocktails. With a profile and ABV sitting comfortably in the middle ground between wine and spirits, it’s arguably one of the most versatile liquids in any bartender’s arsenal. And even though multiple brands compete in the space, Dolin French vermouth remains one of — if not the most — well-respected crowd favorites, especially for its dry and blanc expressions. Odds are, if you’ve had a...
