This One-Pot Salmon & Creamy Tomato Orzo with Spinach is a weeknight dinner dream. Salmon fillets are seared until tender, cherry tomatoes are cooked until sweet and bursting, and orzo simmers right in the same pan. A swirl of half-and-half makes the sauce rich and creamy, while baby spinach adds a fresh pop of color. It all gets finished with Parmesan and fragrant fresh basil.
