In reply to <a href="https://www.thebossykitchen.com/authentic-mexican-tinga-de-pollo-chicken-chipotle-tomato-sauce/comment-page-2/#comment-10223">Ben</a>. I loved the recipe! The only thing I was confused about was the chipotle chilis, for 2x servings it showed to use basically 2 cans but in the instructions it says to use 2-3 chilis. I ended up using only one can and the sauce came out watery. Would you recommend adding both cans? And what do you think can help the sauce be less watery? Thi...