These Honey Roasted Figs are a delicious and easy way to ease into Fall season. Fresh figs are roasted with honey, cinnamon and orange until they’re jammy and softened. Serve with your favourite Greek yogurt, crunchy pistachios and fresh minced rosemary for a delicious bite. Just like my Stone Fruit Breakfast Crumble, these honey roasted... Read More The post Easy Honey Roasted Figs with Pistachios & Yogurt appeared first on Cooking in my Genes.
