These hand pies are made with a quick, no-yeast homemade dough, filled with apple pie filling, and fried until golden brown. Perfectly crisp on the outside, warm and gooey inside! What Makes Fried Apple Hand Pies Unique Fried pies are a Southern classic, and once you’ve had one warm out of the fryer, you’ll understand... The post Golden and Flaky Fried Apple Hand Pies appeared first on Southern Plate.
