This sheet pan eggs recipe is one of the easiest ways to meal-prep breakfast sandwiches for the week. Fluffy baked eggs with melted cheddar are cooked in a single pan, then sliced into squares that fit perfectly on English muffins, bagels, or croissants. Add crispy bacon, sausage, or ham, and you’ve got a grab-and-go breakfast... Read More The post Sheet Pan Eggs (Perfect For Breakfast Sandwiches) appeared first on I'm Hungry For That.
