Cooking shrimp can be intimidating, but it's all about getting the temperature just right. Undercooking can be risky, while overcooking can leave you with chewy shrimp. With our guide, you can perfect the internal temperature for tender, delicious prawns every time. We'll customize the sweet spot based on the size and cooking style of your shrimp. | Art of Shrimp Temperature | #shrimp #seafood #foodie
