Most Discussed Topics A day earlyby Steve Ruch with 21 posts this month[ATTACH type="full"]32904[/ATTACH] Sparge temperature of 180F for a wheat beer?by Brewer #457364 with 9 posts this monthHi - I am about to brew an Allagash Wheat beer and the recipe says that after a 60 minute infusion mash, there's a 10 minute sparge
