Ingredients Frosé / Wine Slushy! 2 cup Le Grand Courtâge Brut Rosé, chilled1 cup of Natalie’s OJ Strawberry Lemonade, frozen into ice cubes2 cups peaches, chopped and frozen Directions 1. In a blender jar, combine chilled Sparkling Rose, frozen cubes of Strawberry Lemonade, and frozen peaches2. Blend until smooth3. Pour into champagne flutes (Makes 4-6 […] The post Strawberry Lemonade Peach Sparkling Frosé Wine Slushy Recipe appeared first on Le Grand Courtâge.