Baked in a creamy pumpkin sauce with lots of cheese and crispy sage on top, this baked pumpkin ravioli is an easy fall side dish that’s ready in minutes. Having a moment with this ravioli today and it’s all thanks to the almighty pumpkin. Turns out ravioli + pumpkin alfredo sauce all hanging out bakedContinue Reading The post Baked Pumpkin Ravioli appeared first on Whole and Heavenly Oven.
