Freezing Instructions: Place cooled pancakes in a single layer on a baking sheet lined with parchment paper, then place them in the freezer for 1-2 hours or until they're frozen. Store the pancakes in a freezer bag or container for up to 3 months in the freezer. To reheat the pancakes in the microwave, place them in a single layer on a plate and microwave in 20-30 second increments until warmed through. To reheat in the oven, preheat oven to 300°F (150°C), place the pancakes in a single lay...