spaghettiabc on February 2, 2024: "Artichokes are like flowers: to make them blossom in your kitchen, you must treat them kindly. And a task to perform with great care is their cleaning. Here’s how: - Remove the tough outer leaves until you reach the tender and clear ones. - Cut off the top of the artichoke, removing the leaf tips. - Clean the base of the artichoke heart, removing any remaining spines. - Trim the stem and remove the outer tougher parts. - Cut it and remove the inner choke (...
