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am what I eat | Tostones- How to make twice-fried plantains - am what I eat
https://amwhatieat.com/tostones-fried-green-plantains/
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Tostones- these twice-fried green plantains are crispy on the outside and fluffy on the inside. The perfect starchy side or snack paired with dips, guacamole, or ceviche!
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