Crisp autumn mornings call for something warm, spiced and a little indulgent. These Sourdough Pumpkin Scones are everything you'd hope for in a seasonal bake: tender scone dough, flaky layers, and just the right balance of pumpkin flavour and tang from sourdough discard. They're the perfect fall treat for sourdough home bakers looking for a quick breakfast... Read More The post Sourdough Pumpkin Scones With Maple Glaze appeared first on Somebody Feed Seb.
