The American culinary landscape is vast, diverse, and influenced by countless cultures. But while global cuisines have made their mark in the U.S., not every international delicacy is welcome. Some foreign foods have been banned due to health risks, conservation efforts, or ethical concerns. Below are 20 foods from around the world that are restricted,... The post 20 Banned Foreign Foods You’ll Never Find in the U.S. — and Why appeared first on My Everyday Table.
