Crafting the Perfect Vegetable Filling At the heart of any stellar vegan cheddar bay biscuit vegetable pot pie is the vegetable filling—an artful blend of color, texture, and seasoning. Begin by selecting a medley of seasonal vegetables such as carrots, celery, onions, and potatoes. For extra depth, add mushrooms, peas, and diced bell peppers. Chop... Read More The post Vegan Cheddar Bay Biscuit Vegetable Pot Pie appeared first on Rabbit and Wolves.
