This gluten-free pull apart bread makes the perfect party or holiday appetizer. Soft bread rolls are filled with gooey mozzarella cheese and brushed with garlic butter. Made with homemade crescent roll dough, it comes together easily, with just a 40-minute rise and 20 minutes in the oven. The post Gluten-Free Cheesy Garlic Pull-Apart Bread appeared first on Wheat by the Wayside.
