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From:
Serious Eats
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'J. Kenji López-Alt - Serious Eats'
https://www.seriouseats.com/j-kenji-lopez-alt-5118720
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Kenji is the former Culinary Director for Serious Eats and a current culinary consultant for the site. He is also a New York Times food columnist and the author of The Food Lab: Better Home Cooking Through Science.
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