These fusion Lomo Saltado Tacos feature the classic Peruvian-Chifa lomo saltado (beef stir-fry) wrapped in soft tortillas, and topped with Latin-American toppings like queso fresco, uchukuta sauce (rocoto pepper hot sauce), salsa criolla or Mexican quick-pickled onions, and avocado. These delicious and healthy fusion tacos provide 33 grams of protein, and can be ready in 30 minutes!
