Homemade hand-pulled noodles and crispy fried tofu tossed in a cumin-based chili oil sauce. This dish is my plant-based take on “Cumin Lamb Noodles” served at the New York City sensation Xi’an Famous Foods. And I have to say: cumin and chili oil is seriously such an incredible and under-used combination. These hand-pulled noodles are… Read More »Cumin Tofu Noodles (Vegan)
