Silky yellow squash soup with Yukon Gold potato and garlic. Serve hot or chilled, finished with pesto for brightness.| From Scratch Fast | Recipes from scratch for busy cooks!
Let’s talk pie. This rich and silky chocolate pudding pie has a cinnamon-almond graham cracker crust, swoopy whipped cream, and a satiny filling that slices cleanly (inspired by this silky homemade chocolate pudding). It’s nostalgic, chilled, and just happens to be gluten-free and dairy-optional, though nobody will know. Why You’ll Love This Chocolate Pudding Pie...| From Scratch Fast | Recipes from scratch for busy cooks!
Tired of runny whipped coconut cream? This light, fluffy version is dairy-free, naturally sweetened, and takes just minutes to make. Whether you're topping summer berries or a holiday pie, this vegan whipped topping holds its shape and tastes amazing—without any refined sugar. Why You'll Love This Coconut Whipped Cream Recipe Using just a handful of...| From Scratch Fast | Recipes from scratch for busy cooks!
Juicy pork kebabs with a sweet-savory marinade, grilled and served over creamy peanut noodles with crunchy veggies and herbs.| From Scratch Fast | Recipes from scratch for busy cooks!
This almond flour chocolate cake is my go-to cake—the kind of dessert you can whip up in under an hour with just one bowl and a handful of ingredients.| From Scratch Fast | Recipes from scratch for busy cooks!
Zesty Vietnamese-style chili lime dressing made with fish sauce, lime, garlic & chile. No blender needed. Great for salads, slaws & grilled proteins.| From Scratch Fast | Recipes from scratch for busy cooks!
These quick pickled vegetables are one of the easiest—and most satisfying—ways to add vibrant color and zingy crunch to just about anything. Adapted from the pork banh mi bowls in my Build-a-Bowl cookbook, they’re ready in minutes and keep well for topping salads, bowls, sandwiches, or serving on the side. No canning required. No special...| From Scratch Fast | Recipes from scratch for busy cooks!
This grilled wedge steak salad is more than just dinner—it’s a grounding, sensory experience that invites you to slow down and savor. Cool, smoky romaine meets juicy steak, crispy bacon, and tangy pickled shallots, all drizzled with a creamy blue cheese dressing you’ll want to keep in your fridge all week. Why You'll Love This...| From Scratch Fast | Recipes from scratch for busy cooks!
These no crust mini cheesecakes are everything I love in a dessert: creamy, luscious, and easy to make. The flavor is rich with vanilla and a hint of lemon, the texture is silky-smooth, and because there’s no crust to fuss with, they come together quickly. Whether you’re celebrating the special people in your life or...Read On →| From Scratch Fast | Recipes from scratch for busy cooks!
These grain free granola bars are loaded with protein and fiber from nuts and seeds, perfect for snacks, breakfast or even dessert. The bars are sturdy enough to toss in your gym bag or lunchbox thanks to a clever egg white binding trick, and they're topped with a thick cap of rich dark chocolate. Oh...Read On →| From Scratch Fast | Recipes from scratch for busy cooks!
These tender, gluten-free blueberry banana muffins taste like they’ve been kissed by banana bread, featuring a supremely moist crumb with pockets of juicy berries. They’re also grain-free, naturally sweetened, and vegan-friendly. Why I Love These Muffins I’ve baked a lot of muffins over the years—some of which I love like dear friends. But lately, I’ve...Read On →| From Scratch Fast | Recipes from scratch for busy cooks!