Oakland isn’t just a cemetery. It’s a stage, a wellness studio, and a sacred gathering space. Yes, it’s a place for mourning, but it’s also a place where joy lives on. I know I’ll keep returning to this cemetery—to run past the headstones, costumed and breathless, my dog Mya dragging me along. The post A love letter to Oakland Cemetery appeared first on Atlanta Magazine.| Atlanta Magazine
The 70-mile stretch of the Great River Road running alongside the Mississippi River between Baton Rouge and New Orleans is one of the most storied sections on the 3,000-mile course of America’s longest national scenic byway. The area (sometimes called the German Coast, as it was settled by German immigrants in the 1700s) is more widely known as the Sugar Coast, a nod to the extensive sugar industry that flourished along the shores of the river in the 1800s (and remains an important part of ...| Atlanta Magazine
Serving a mix of Cambodian, Thai, and Laotian dishes, Naga will replace Wild Ginger Thai in Chamblee. When it opens in late September, Naga will feature a menu of approximately 20 to 25 items, including appetizers, small plates, noodles, and rice and curry, all meant to be shared. Owner Thip Athakhanh says she’s most excited about Cambodian dishes made with fermented fish. “They have so much flavor—you get sweet, salty, and savory,” she says. The post Snackboxe Bistro team to open a C...| Atlanta Magazine
It’s a common complaint: Items in big-box stores, from furniture to clothing, lack the quality of years past. In a race for low prices and consumer convenience, today’s major retailers generally opt for cheaper materials and substandard labor practices to pump out cheap, overly abundant goods. Retailers like Stephanie Young, who owns Wanderstate Mercantile in Chamblee, want to change that. The post At Wanderstate Mercantile, shopping is an experience, not just a transaction appeared first...| Atlanta Magazine
Inside a spare, warehouse-like store in Ponce City Market, World invites you to join the 12 million other people globally who have stepped up to the Orb, proffered an eye, and had their iris scanned in exchange for a World ID proving they are human—plus access to a cryptocurrency called WorldCoin. The post At Ponce City Market, scan your eye to prove you’re a human appeared first on Atlanta Magazine.| Atlanta Magazine
Within minutes of stepping into Orlando’s My Beer Spa, I’m sporting a waffle-weave cotton robe and holding a cold pint of blonde ale. Down the hall, my husband and I step into a darkened room, soft lights glowing gold like the drink in my hand. Classical music and the hum from the bubbling Jacuzzi tubs float in the warm air. As harried, overcommitted, working parents of a spirited toddler, it was everything we could hope for on a Friday afternoon. The post Experience a sudsy soak with unl...| Atlanta Magazine
In 1995, developer Tom Cousins purchased East Lake Golf Club, the historic home course of Bobby Jones that had fallen into disrepair. Cousins had a vision not only of restoring the golf course to its former glory, but also rejuvenating the community around the club. To do so, he created the East Lake Foundation to build mixed-income housing and provide more education and job opportunities for residents. It didn’t take long for Cousins’ vision to start to become a reality. The post How Tom...| Atlanta Magazine
I remember clearly the first time I cradled an Everett guitar in my hands. When I strummed the strings, I was instantly seduced by the sweetness of the sound. I owned a vintage Gibson acoustic and I’d played a Martin. But they didn’t play like this. Those were made by man with machine; an Everett was all handmade. The post Editor’s Journal: How I finally got the perfect guitar appeared first on Atlanta Magazine.| Atlanta Magazine
The strip club Magic City’s lore looms large. Now, timed to the storied strip club’s 40th anniversary, Starz is releasing a five-part docuseries called Magic City: An American Fantasy. It is executive produced by Jami Gertz, a co-owner of the Atlanta Hawks, and Jermaine Dupri. (Drake is also an executive producer.) The post Magic City marks 40 years with a five-part docuseries on Starz appeared first on Atlanta Magazine.| Atlanta Magazine
With Atlanta’s hot, humid summers and generally mild winters, heat pumps are an ideal solution for year-round indoor comfort.| Atlanta Magazine
Nestled against the busy BeltLine Eastside Trail, this sprawling restaurant and hangout spot is a hipster haven.| Atlanta Magazine
Get the latest updates on Atlanta’s dining scene, including new restaurants, bars, pop-ups, dishes, cocktails, local beer, Atlanta’s best restaurants, and more| Atlanta Magazine
Reinvented as a coal-fired pizza place in Peachtree Hills, Krog Bar 2.0 started serving salads and pies last week in the ADAC West development where Rathbun’s KR SteakBar resides. Expect 12- and 16-inch, thin and crispy pies with a bit of char.| Atlanta Magazine
The number of people searching for Pilates is at an all-time high, and the Pilates market is valued at $14.7 billion as more people catch on to the potential benefits of the exercise. However, there is some confusion about what constitutes Pilates. Here, local instructors explain the differences—plus a quick roundup of some local studios.| Atlanta Magazine
Lately, Georgia State University law professor Anthony Michael Kreis has become a go-to source on questions about President Donald Trump’s frenzied efforts to reshape the federal government—the main question usually being, "Can he do that?" When it comes to Trump’s executive order overturning the constitutional right of birthright citizenship, Kreis’s reply is unequivocal: No, he cannot.| Atlanta Magazine
Dahlonega, a picturesque Georgia mountain town known for its Hallmark movie charm, is preparing to welcome the Christmas spirit in the heart of summer. A Small Town Christmas, a three-day convention featuring beloved holiday film stars and festive activities, will take place July 25-27.| Atlanta Magazine
Monday Night Brewing has come a long way from its humble beginnings in a warehouse on a dead-end street. Its growth and innovation have enabled it to transform into a communal space that caters to both beer enthusiasts and families alike. The latest addition, the Grove, exemplifies this evolution, offering a versatile and welcoming environment along the Atlanta Beltline Westside Trail.| Atlanta Magazine
At Yaba’s, Lena Abdallah offers bagel sandwiches, house-made schmears, and baked goods, but the items that stand out the most incorporate her Mediterranean heritage.| Atlanta Magazine
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Atlanta is my home. I was born here. My children were born here. My life is anchored here, and I continue to find purpose and community in this remarkable city. With the history it holds and the future it promises, it’s impossible not to love Atlanta.| Atlanta Magazine
Atlanta Magazine is the authority on Atlanta, providing a mix of lively lifestyle coverage, in-depth service journalism, & literary essays.| Atlanta Magazine
It took a while for me to appreciate the joy of a boiled hot dog in a warmed bun, topped with biting yellow mustard that’s the perfect foil to sweet, tangy, creamy coleslaw. Slaw dogs first popped up in West Virginia in the early 1920s and became popular in that region during the Great Depression, when hot dogs and cabbage were affordable for most struggling families.| Atlanta Magazine