Acetaldehyde is a substance that is produced in the human body during metabolic processes, for example when the body breaks down alcohol. This substance often occurs in nature as a chemical by-product in plants and in many organisms. It is also a natural ingredient in many foods, such as fruit, coffee and bread. The taste of acetaldehyde is described as fresh with a fruity but sometimes musty odour.| www.rivm.nl
Vandaag publiceert ECHA European Chemicals Agency (European Chemicals Agency), het Europese chemicaliënagentschap, het voorstel voor een Europees verbod op de productie, gebruik, verkoop en import van ongeveer 10.000 PFAS Per- en polyfluoralkylstoffen (Per- en polyfluoralkylstoffen ) (per- and polyfluoroalkyl stoffen).| www.rivm.nl
Today, the European Chemicals Agency (ECHA) published details of a proposed ban on the production, use, sale and import of some 10,000 per- and polyfluoroalkyl substances (PFAS).| www.rivm.nl