Potatoes are one of the most versatile staple foods, and can make an appearance in any meal or snack. Despite their common presence, National Potato Day on August 19 gives us a special reason to celebrate this humble spud. In the heat of summer, we might not crave mashed or baked potatoes, but potato salad shines as the perfect accompaniment for barbecues, picnics and on-the-go meals. From mustard-forward German-style to classic creamy mayo renditions, the recipes below feature fresh herbs, s...| Edible Communities