Baked French toast is something that checks a lot of boxes. It’s French toast, which we all love. It is baked, so it takes much less cleanup. And for this recipe, I added some simple Afghan inspiration to make this French toast recipe a go-to for any brunch or family gathering. Baked French Toast Basics. […] The post Baked French Toast – Afghan Inspired appeared first on Afghan Cooks.| Afghan Cooks
Chicken karahi is a popular dish in Indian, Pakistan, and Afghanistan. I have made this a quick "weeknight" version for busy people.| Afghan Cooks
Basics of Halal Chicken and Rice Recipe. If you are lucky as I was to eat halal chicken and rice from a halal cart in the 90s, you still long for those delicious flavors. Moist chicken thighs, intensely flavored rice, and a little fresh chopped salad. Finish it with a creamy white sauce and super […] The post Halal Chicken and Rice Recipe appeared first on Afghan Cooks.| Afghan Cooks
Afghans love our Kishmish paneer. It is a simple 3-ingredient cheese, usually served with delicious Afghan raisins. Let’s make it. What is Kishmish? Afghan Kishmish refers to the high-quality raisins produced in Afghanistan. Known for their distinctive taste, these raisins are typically darker in color, often a deep brown or black. They are sundried and […] The post Kishmish Paneer – Two Ingredient Cheese appeared first on Afghan Cooks.| Afghan Cooks
This mulberry kulfi recipe requires no ice cream maker and has all the lovely flavors from my home country, Afghanistan. I hope you enjoy it. Let’s make it! What are Mulberries? Mulberries are small, sweet fruits from deciduous trees in the Morus genus. Typically ripening in the late spring or early summer, these fruits are […] The post Mulberry Kulfi Recipe (No Churn) appeared first on Afghan Cooks.| Afghan Cooks
This lemon cake is bright, moist, and tasty and includes many traditional Afghan flavors. Let’s make it. Basics Tips for Making a Great Cake Making a perfect cake requires careful attention to detail and adherence to some fundamental baking rules. First, always ensure that all your ingredients are at room temperature, which helps mix them […] The post Moist Lemon Cake Recipe with Cardamom appeared first on Afghan Cooks.| Afghan Cooks
Afghan samosas are unique and delicious. These are not like the ones you have had before. Let’s make them. What is a Samosa? First, you are probably more familiar with Indian samosa. A samosa is a popular snack originating from the Indian subcontinent. It’s a fried or baked pastry with a savory filling, such as […] The post Easy Afghan Samosa Recipe appeared first on Afghan Cooks.| Afghan Cooks
Everyone needs a no churn peach ice cream recipe for the summer, and I’ve got a great one for you here. What is No Churn Ice Cream? No-churn ice cream is a variation that does not require the traditional churning method to achieve its creamy texture. Instead, it typically relies on a combination of sweetened […] The post Easy No Churn Peach Ice Cream appeared first on Afghan Cooks.| Afghan Cooks
This summer peach tart recipe is so easy you’ll make it repeatedly. I came up with this recipe due to a peach orchard haul I made recently in Virginia, about an hour south of DC. Here is how to make it. Why Did I Make This Peach Tart? Afghans are known for their delicious fruit […] The post Easy Summer Peach Tart Recipe appeared first on Afghan Cooks.| Afghan Cooks
Aloo baloo palow is a dish popular in Afghanistan and Iran. Afghanistan has delicious sour cherries, with makes this dish a beautiful choice for special occasions. The Aloo Baloo (sour cherries). Sour cherries, also known as tart cherries, are a key agricultural product in Afghanistan, contributing significantly to the local economy. These cherries are famed […] The post Aloo baloo palow – Sour Cherry Rice appeared first on Afghan Cooks.| Afghan Cooks