Thermal Environment Modelling, HVAC Systems, Renewable Energy, Precision Livestock Farming Dr. Ahamed is interested in the energy-efficient design and operation of controlled environment agricultural (CEA) production facilities, including greenhouse, indoor/vertical farming, aquaponics, dairy and poultry barns, etc.| Biological and Agricultural Engineering | UC Davis Engineering
Presented at the American Chemical Society’s Fall 2025 meeting, jelly ice is a reusable, compostable cooling material made from gelatin that stays solid without meltwater. Developed by UC Davis engineers, it offers sustainable potential for food, medicine and biotech applications.| Biological and Agricultural Engineering | UC Davis Engineering