Print Recipe| sweetpotatosoul.com
Quite simply the BEST Marinated White Bean Salad with tender, creamy beans, a zesty-sweet dressing, and fresh herbs. Try it today!| Sweet Potato Soul
My go-to Lovely Lentil Salad, with sweet potatoes, herbs, and pomegranate vinaigrette. It's an easy, make-ahead meal or side dish!| Sweet Potato Soul
One bowl of this creamy freekeh porridge in the morning will keep you full for hours! And it doesn't hurt that it's so easy to make.| Sweet Potato Soul
Fresh and Zesty Black Bean Corn Salad has tender beans, fresh corn, veggies, and a lime vinaigrette. Add it to your favorite Mexican meals!| Sweet Potato Soul
Edamame Salad with garlic-ginger almond dressing is flavorful, nutritious, and easy to make for light dinners, weeknight sides, and potlucks!| Sweet Potato Soul
Print Recipe| sweetpotatosoul.com
These vegan Nachos are cheesy, hearty, and delicious. The cheese sauce utilizes russet potatoes & carrots to make a creamy nacho sauce.| Sweet Potato Soul
Print Recipe| sweetpotatosoul.com
Print Recipe| sweetpotatosoul.com
Vibrant vegan spinach pesto pasta served with carrot & zucchini noodles & black lentils. Quick, healthy recipe that makes a perfect meal.| Sweet Potato Soul
Print Recipe| sweetpotatosoul.com
A banana mocha smoothie is the perfect morning pick-me-up: breakfast and coffee all in one! Easy for meal prep, too.| Sweet Potato Soul
Follow the instructions on the back of your pasta to cook. Cooking time will vary depending on the pasta you use.| sweetpotatosoul.com
This miso walnut parmesan is the perfect vegan cheese substitute for all of your favorite dishes. Cheese cravings no more!| Sweet Potato Soul
Delicious Creole Étouffée made vegan with tender meaty mushrooms. This comforting etouffee will wow guests, and it's easy to make!| Sweet Potato Soul
This Instant Pot Whole Cauliflower piccata is easy to make and absolutely delicious! This one pot recipe is one of my favorites!| Sweet Potato Soul
Print Recipe| sweetpotatosoul.com
Savory, nutritious, and delicious collard miso soup! Learn how to make miso soup, what kind of miso to buy, and how to make it healthier.| Sweet Potato Soul
Print Recipe| sweetpotatosoul.com
Print Recipe| sweetpotatosoul.com
This vegan burrito bowl is so much better than Chipotle. Lentil walnut "meat", corn & bean salad, and fresh guacamole are the stars of this show!| Sweet Potato Soul
Storage DirectionsStore the tea in a jar or pitcher in the refrigerator for up to one week. Serve the tea hot or cold. Reheat the tea in a saucepan on the stovetop or in the microwave on high heat.Recipe Pro-Tips| sweetpotatosoul.com
Vegan breakfast is easy! You can make these three energizing breakfast smoothies in minutes. Don't miss these nutritious breakfast smoothie recipes & video!| Sweet Potato Soul
This apple nutmeg mocktail is the perfect non-alcoholic drink option to celebrate with this holiday season.| Sweet Potato Soul
Print Recipe| sweetpotatosoul.com
Print Recipe| sweetpotatosoul.com
Print Recipe| sweetpotatosoul.com
Effective as of June 1, 2021 As the owner of this website (the “Site”), Jenné Claiborne (“we” or “us”) understand that…| Sweet Potato Soul
These vegan jerk jackfruit tacos are meaty and filling, with the perfect combination of spiciness and coolness from the mango guacamole.| Sweet Potato Soul
Delicious vegan tostadas made with creamy refried beans, meaty banana peels, and crispy fried beans. A flavor explosion in your mouth!| Sweet Potato Soul
Homemade Vegetable Stock is easy to make, nutritious, and so much better than store-bought! Ready in a few steps and 30 minutes.| Sweet Potato Soul
Print Recipe| sweetpotatosoul.com
One of my favorite recipes is this vegan cauliflower pizza crust topped with vegan cheese, fresh ripe tomatoes, and kale. Oh, and it's easy to make!| Sweet Potato Soul
This Vegan Carbonara is so creamy, savory, and hearty you'll forget it's plant-based. Ready in 45 minutes and perfect for Sunday dinner!| Sweet Potato Soul
Black bean crust pizza is vegan, gluten free, & a healthy crust alternative for your weekly pizza nights. Top this with fresh veggies.| Sweet Potato Soul
Storage DirectionsAllow the strawberry syrup to cool completely to room temperature before transferring it to an airtight glass jar or bottle. Store in the refrigerator for up to 1-2 weeks. Mix the syrup with sparkling water when ready to serve for the best fizziness. Recipe Pro-Tips| sweetpotatosoul.com
Watermelon Smoothie: the perfect summer hydrator made with watermelon and honeydew melon. Easy to make, thirst-quenching, and family-friendly!| Sweet Potato Soul
Strawberry Rose Bramble Gin Cocktail tastes like spring with berries, gin, lemon, and rose syrup. It’s fruity, refreshing, and easy to make!| Sweet Potato Soul
These vegan black bean hemp burgers are easy to make and full of nutrients. Perfect for grilling!| Sweet Potato Soul
Print Recipe| sweetpotatosoul.com
A vegan food and lifestyle blog, cookbook, and cooking show! Featuring nutritious, delicious, and easy vegan recipes.| Sweet Potato Soul
Hearty Chickpea Soup with fire-roasted tomatoes, butternut squash, and warming spices. Cozy, flavorful comfort food for weeknight dinners.| Sweet Potato Soul
Easy Jamaican Braised Cabbage with carrots, onion, jalapeño, and allspice. A quick, comforting Caribbean-style side dish ready in 30 minutes!| Sweet Potato Soul
Print Recipe| sweetpotatosoul.com
Vegan pizza! Cheese, margarita, sausage pepper, and sweet potato greens pizza: Each one is amazing and easy to make!| Sweet Potato Soul
I love this tasty pasta dish for its pungent flavors, its ease of preparation, and because you can make it with simple pantry ingredients.| Sweet Potato Soul
Vegan Meatballs: made with lentils, savory spices, herbs, breadcrumbs, and nutritional yeast. Perfect for appetizers and main dishes!| Sweet Potato Soul
Avocado pesto pasta is easy-to-make, nutritious, and delicious. Made with red lentil pasta for extra fiber, protein, vitamin, and minerals.| Sweet Potato Soul
Instant Pot Mexican Rice: a recipe made with zesty flavors and wholesome ingredients, all in one pot!| Sweet Potato Soul
This easy Jamaican Curry with Chickpeas is spicy, deeply flavored, and bold—a celebration of island flavors! Ready in a few simple steps.| Sweet Potato Soul
This easy Sweet Potato Hummus is savory and bold, with the right amount of sweet and salty. The perfect healthy appetizer or snack!| Sweet Potato Soul
Print Recipe| sweetpotatosoul.com
Watermelon & peach salad is the perfect summer staple! Grab these in-season fruits for a yummy beach-perfect lunch.| Sweet Potato Soul
This vegan tzatziki takes just 5 minutes to make, and is perfect on a variety of recipes from vegan gyros to salads to falafel.| Sweet Potato Soul
This spicy fried cauliflower is the perfect replacement for traditional fried chicken. It's tasty, crispy, filling, and easy to make.| Sweet Potato Soul
This delicious Cilantro Pesto is made with toasted pumpkin seeds, garlic, and lime. This vegan pesto is the perfect addition to any dish.| Sweet Potato Soul
Kale salad has never been more delicious. This Kale Kimchi Salad is so amazing, you will want to lick the plate!| Sweet Potato Soul
Been making this one for 10 years! Vegan beet black bean dip is tasty, healthy, and easy to make. Perfect vegan snack and sandwich spread.| Sweet Potato Soul
Japchae is Korean stir-fried glass noodles full of veggies. It is a perfect vegan entree, and it’s one of my favorite healthy comfort foods.| Sweet Potato Soul
These Thai-Style Sweet Potato Noodles are tossed in a sweet almond sauce with veggies and tofu. Easy, healthy, and plant-based!| Sweet Potato Soul
Vegan Japanese inspired ponzu soba noodles that are easy to make, healthy, & delicious. Citrus sauce adds depth to this dish.| Sweet Potato Soul
Storage DirectionsStore leftover sorbet in a freezer-safe sealed container for up to one month. Thaw for a few minutes before serving for easier scooping. Recipe Pro-Tips| sweetpotatosoul.com
These raw coconut cupcakes are delicious, moist, and easy to make. They're a favorite healthy dessert made with wholesome vegan ingredients.| Sweet Potato Soul
Matcha coconut butter cups are a unique twist on a peanut butter cup. Matcha's earthiness and the chocolate make a perfect match.| Sweet Potato Soul
Vegan Milkshakes: a plant-based summer treat! Make it mocha, or try any of my other mouthwatering classic variations. Easy to make and delish!| Sweet Potato Soul
The heavenly combination of chocolate and cherries comes together to create chewy vegan chocolate thumbprint cookies.| Sweet Potato Soul
Cozy dairy-free Sweet Potato Enchiladas with beans, corn, and a rich sweet potato cheese sauce—easy, flavorful, and 100% vegan.| Sweet Potato Soul
This Instant Pot Brown Rice recipe makes fluffy, tender rice every time. Ready in just a few steps, it's a great side or meal add-on!| Sweet Potato Soul
How to Cook Beans: your complete guide, with a recipe, pro-tips, and optional variations for creamy, tender, and flavorful beans every time!| Sweet Potato Soul
This Buddha Bowl has sweet potatoes, lentils, and miso tahini dressing. It's delicious, nutritious, meal prep-friendly, and customizable!| Sweet Potato Soul
Learn to make Instant Pot Lentils with this easy and quick 2-ingredient recipe. They're great for sides, plant-based mains, and more!| Sweet Potato Soul
Almond Flour Banana Bread is full of banana flavor with a tender, moist crumb. The perfect healthy snack or breakfast. GF & plant-based!| Sweet Potato Soul
This mocha vegan banana bread uses coffee for a unique twist on the traditional banana bread recipe!| Sweet Potato Soul
Vegan Caesar Dressing tastes just like classic Caesar but is made with sunflower seeds, nutritional yeast, and capers. An easy vegan recipe| Sweet Potato Soul
This delicious Herbes de Provence salad dressing is a wonderful topping for the most perfect salad. The flavors are delightful!| Sweet Potato Soul
This vegan cold soba noodle salad is delicious, easy to make, and nutritious. The mushroom scallops take it to another level!| Sweet Potato Soul
The best, crunchy Sourdough Discard Crackers! They're made with just 4 ingredients in a few simple steps, great for snacking and topping.| Sweet Potato Soul
My complete guide to BEST Sourdough Discard Pizza Dough, chewy and flavorful with large air bubbles and better than the pizza parlor!| Sweet Potato Soul
Start your day with delicious fluffy oat flour pancakes! These protein-rich healthy oat pancakes are vegan, gluten-free, and easy to make.| Sweet Potato Soul
These delicious Indian inspired sweet potato tacos are easy to make in your air fryer or oven. So full of flavor, texture, and spice!| Sweet Potato Soul
Carrot Top Pesto is super easy to make with leafy carrot greens, garlic, and oil. Simply blend the ingredients and use as a dip or sauce.| Sweet Potato Soul
I'm blown away by this simple banana peel recipe. These banana peel carnitas are delicious, and a great way to upcycle this nutritious food.| Sweet Potato Soul
These Perfect Roasted Sweet Potatoes are easy to make, nutritious, and so tasty. Enjoy as a side or addition to your favorite meals.| Sweet Potato Soul
Dress up your favorite dishes with this creamy five-ingredient Miso Tahini Dressing. Perfect for salads, bowls, sandwiches, and more!| Sweet Potato Soul
Homemade Pomegranate Vinaigrette is tangy, sweet, and perfect for green salads & roasted vegetables. Ready in just 5 minutes!| Sweet Potato Soul
Autumn Kale Salad with roasted sweet potatoes, kale, fennel, pumpkin seeds, and pomegranate vinaigrette! Nutritious and so delicious!| Sweet Potato Soul
This Pomegranate Margarita recipe is fruity, boozy, fun, and festive! It's perfect for holiday parties and anytime happy hours.| Sweet Potato Soul
One-Pan Vegan Teriyaki Tofu: crispy tofu and roasted veggies in a homemade teriyaki sauce. Try this easy, quick, and delicious recipe!| Sweet Potato Soul
Vegan Tofu Scramble is easy to make, loaded with protein, and features a delicious cheesy flavor. Ready in less than 30 minutes!| Sweet Potato Soul
Fall in love with this easy-to-make vegan mushroom gravy. Made with mushrooms and porcini powder, this gravy is super flavorful and savory.| Sweet Potato Soul
These Citrus Chocolate Truffles happen to be both insanely delicious AND healthy. The filling is sweetened with dates, and boosted with vitamin C powder!| Sweet Potato Soul
I believe in perfect recipes, and I believe this Brilliant Berry Vegan Crumble is one of them. Crust holds so you can eat them by hand.| Sweet Potato Soul
This Vegan Lentil Meatloaf is the ultimate comfort food! It's loaded with lentils, spices, and veggies, and topped with a sweet glaze.| Sweet Potato Soul
This vegan lentil soup is a delicious cure-all recipe all year round. Simple ingredients, and full of flavor.| Sweet Potato Soul
Baby Kale Salad: A customizable and nutritious recipe featuring baby kale, topping suggestions, and a tasty homemade maple mustard dressing.| Sweet Potato Soul
Instant Pot Vegan Sausage Pasta: homemade tomato sauce, tender pasta, and hearty plant-based sausage ready in just 30 minutes!| Sweet Potato Soul
Delicious, hearty, homemade vegan sausages made with beans, vital wheat gluten, and savory spices. Perfect for a tasty plant-based meal!| Sweet Potato Soul
Lentil Taco Meat is easy-to-prep, plant-based, and full of savory and spicy flavor! It’s perfect for tacos, burritos, nachos, and more!| Sweet Potato Soul
Jenné Claiborne's second cookbook, Sweet Potato Soul Vegan Vibes, is full of 100 delicious, colorful, and nutritious recipes!| Sweet Potato Soul