Can’t get enough pumpkin this time of year? Then you’ll definitely want to make my Creamy Sausage and Pumpkin Pasta Bake a part of your meal plan this week! It’s cheesy, creamy, and full of all that pumpkin flavor you’re craving this fall. Pure Fall… The post Creamy Sausage and Pumpkin Pasta Bake first appeared on Produce Pack.| Produce Pack
Are you like me and want something a little different than pumpkin pie for Thanksgiving this year? If so, my Caramel Kabocha Squash Pie is that perfect little twist. Kabocha squash is more flavorful than your typical sugar pumpkin, and I’ve still kept the pumpkin… The post Caramel Kabocha Squash Pie first appeared on Produce Pack.| Produce Pack
Are you drowning in beets at your farmers market this fall? Make this Whole30 Roasted Beet Salad with steak, oranges, and topped with freshly grated horseradish as a new way to celebrate the season. Got Beets? Here’s a new flavor combination to use them up!… The post Whole30 Roasted Beet Salad with Steak first appeared on Produce Pack.| Produce Pack
Do you find yourself eating the whole tray of appetizers when you’re at Thanksgiving? Can’t get enough small bites at Christmas? This Roasted Fig, Bacon, and Wheat Berry Salad has all the flavors that remind me of holiday parties, but it’s totally acceptable to eat… The post Roasted Fig, Bacon, and Wheat Berry Salad first appeared on Produce Pack.| Produce Pack
I’m not much of a baker, but recently I decided that I wanted a more savory version of my Farmers Market Celebration Bread. That bread is great, but it does have a dessert-like feel to it, and I wanted a firmly savory version. But I… The post Savory Cheddar and Dill Buttermilk Bread first appeared on Produce Pack.| Produce Pack
Do you need a new recipe to fold into your fall meal plans? This Creamed Swiss Chard recipe is an easy way to incorporate seasonal leafy greens into your favorite cheesy fall casseroles. Creamy Fall Comfort Straight From the Farmers Market As the season transitions… The post Creamed Swiss Chard with Parmesan Breadcrumbs first appeared on Produce Pack.| Produce Pack
Still have tons of zucchinis hanging out at your house? The perfect way to use all that summer squash up is this Whole30 Sauteed Zucchini and Mushrooms. Zucchini: The Summer Gift that Keeps on Giving! Whether you’re a home gardener or farmers market enthusiast, you… The post Whole30 Sauteed Zucchini and Mushrooms first appeared on Produce Pack.| Produce Pack
Starbucks might be serving pumpkin spice everything, but I’m not ready to give up summer flavors. Not yet! Before the summer ends, I’m snapping up as much summer produce as I can, and using it in simple, flavor-forward dishes like this Whole30 Peperonata with Jimmy… The post Whole30 Peperonata with Jimmy Nardello Peppers first appeared on Produce Pack.| Produce Pack
Have you seen apriums at your farmers market and wondered what you could make from them? These Aprium Oat Bars are a delicious snack that features this stone fruit hybrid that you’re likely to only see at the farmers market. Aprium Oat Bars are a… The post Muffin Pan Aprium Oat Bars first appeared on Produce Pack.| Produce Pack
My Whole30 Smashed Cucumber Salad is a refreshing side that's perfect for when you’d rather be spending time with your family than cooking in the kitchen!| Produce Pack – Seasonal Eating and Farmers Market Guide
