GSA has released its Best Aquaculture Practices (BAP) Salmon Farm Standard Issue 3.0. Updates have been made to make the standard more robust.| Global Seafood Alliance
In this post, Amy McGann shares how the Global Seafood Alliance helps improve human rights and working conditions in seafood supply chains.| Global Seafood Alliance
Harimanada, Co., Ltd. has become the word's first Best Aquaculture Practices (BAP)-certified oyster producer in Japan.| Global Seafood Alliance
Ethical Seafood Research is transforming fish welfare in Egypt, Kenya and beyond with scalable, science-based solutions.| Global Seafood Alliance
Wild seaweed must be protected like coral reefs, scientists argue, citing its role in climate, food security and ocean ecosystem health.| Global Seafood Alliance
Global Seafood Alliance (GSA) is pleased to announce the appointment of Michael Szemerda and Trin Tapanya to its Board of Directors. Their extensive expertise and commitment to the seafood industry will guide GSA as it continues to promote responsibility and innovation in global seafood production. Michael Szemerda serves as the Global Chief Sustainability Officer at […]| Global Seafood Alliance
Global Seafood Alliance has introduced a new platform, Prism, that provides assurance and traceability offerings in partnership with Wholechain.| Global Seafood Alliance
GSA news and announcements, educational posts and contributed content as well as information about GSA’s suite of offerings.| Global Seafood Alliance
News and information about the Best Aquaculture Practices (BAP) responsible seafood certification program, from the Global Seafood Alliance.| Global Seafood Alliance
Browse page 3 of the GSA News Archives for key updates and developments in the global seafood industry.| Global Seafood Alliance
Features and updates about the GSA Membership program and responsible seafood initiatives from the Global Seafood Alliance.| Global Seafood Alliance
Discover Bonnie Waycott's inspiring journey from media to marine science in this aquaculture-focused feature.| Global Seafood Alliance
GSA Membership is open to individuals, non-profit organizations, associations, governments, and businesses engaged in the seafood space.| Global Seafood Alliance
This BAP spotlight story features The Kingfish Company, a Dutch Yellowtail producer and the world's first BAP-certified land-based farm.| Global Seafood Alliance
This BAP spotlight story features Minh Phu, a BAP-certified producer in Vietnam that uses a unique approach to shrimp farming.| Global Seafood Alliance
GSA recently conducted a survey of 3,000 seafood consumers in Japan to better understand purchasing decisions and awareness of the BAP label.| Global Seafood Alliance
GSA has announced the release of an outline of its highly anticipated Responsible Seafood Summit conference program for 2024.| Global Seafood Alliance
This year's theme for World Ocean Day emphasizes the urgent need for decisive action to protect our oceans and address climate change.| Global Seafood Alliance
Renowned seafood supplier Wright Brothers UK has endorsed the Best Aquaculture Practices (BAP) certification program.| Global Seafood Alliance
GSA stands in support of the salmon farming industry in B.C., especially as the government is expected to announce its decision on licensing this spring.| Global Seafood Alliance
GSA conducted a survey in 2023 about eyestalk ablation among major shrimp producers associations producing two species of shrimp.| Global Seafood Alliance
Two new Best Aquaculture Practices consumer-facing websites in French and German were just launched, GSA has announced.| Global Seafood Alliance
GSA is aware of and actively investigating recent allegations being made against shrimp producers in India, including those holding BAP certificates.| Global Seafood Alliance
Hiddenfjord has become the first company in the Faroe Islands to attain Best Aquaculture Practices four-star certification.| Global Seafood Alliance