This Grapefruit French 75 is a pink version of the classic cocktail for Galentine’s Day. It’s a bright, refreshing, and semi-sweet delight.| Meg is Well
Telling stories about my trauma helps me deal with my PTSD. But the positive responses that I get from sharing my story can reinforce my PTSD feedback loop. I go down a spiral where I become hyper-focused on my past trauma and how it still affects me. The post The PTSD Feedback Loop appeared first on Meg is Well.| Meg is Well
May is mental health awareness month. I'll be sharing some stories, feelings, artwork, artists, and coping skills throughout the month that have helped me understand my mental health. The post Mental Health Awareness Month appeared first on Meg is Well.| Meg is Well
This delicious Flank Steak Salad with Orange Vinaigrette contains perfectly reverse-seared flank steak (no grill required), fresh winter oranges, Thai basil, arugula, peeled carrots, and avocado. The post Flank Steak Salad with Orange Vinaigrette appeared first on Meg is Well.| Meg is Well
This At First Blush Gin Sour is light, subtly fruity and sweet with a luscious texture, making it a gin and absinthe cocktail that is extremely friendly to everyone. The post At First Blush Gin Sour appeared first on Meg is Well.| Meg is Well
This Sazerac drink recipe is a stiff one composed of an absinthe rinse, water, demerara sugar, Peychaud’s bitters, rye, cognac, and orange peel. It’s heady, aromatic, and has layers of flavors pretty complex for such a simple drink. The post Sazerac Drink Recipe appeared first on Meg is Well.| Meg is Well
This Caramelized Onion and Fennel Dip with Goat Cheese is a rich, savory, and slightly sweet homemade version of your favorite party dip. The post Caramelized Onion and Fennel Dip with Goat Cheese appeared first on Meg is Well.| Meg is Well
This Caramelized Fennel & Onion Skillet Pizza Recipe combines the rich sweetness of the caramelized onions and fennel mixed with the slight tartness of goat cheese spiked with black peppercorns and Chinese 5 spice. The post Caramelized Fennel & Onion Skillet Pizza Recipe appeared first on Meg is Well.| Meg is Well
These No Bake Peanut Butter Protein Balls are an easy and small power snack that will keep you going once you’ve hit your slump. No Bake Peanut Butter Protein Balls When I’m on a productivity roll while working, one of the worst things I can do is take a break to eat a meal. But ... The post No Bake Peanut Butter Protein Balls appeared first on Meg is Well.| Meg is Well
Whether you are looking to stay dry for January or the whole year, here are some great Dry January tips and tricks to make sure you stick to your plan. Dry January is alive and kicking. We are living in a sober curious age where 66% of millennials are looking to reduce their alcohol consumption ... The post Dry January Tips and Tricks appeared first on Meg is Well.| Meg is Well