Creamy sugar-free mango shrikhand recipe (Indian mango yogurt mousse), made with homemade hung curd/yogurt (dahi), mangoes, stevia, and cardamom powder. A healthy diabetic, low-calorie, no-sugar Indian dessert you can chill and store for 4 days. Sugar-Free Mango Shrikhand There’s something truly magical about Indian summers – the ...| EasycookingwithMolly
High Protein - No Bake Brownies Recipe made using wholesome ingredients like roasted oats (or flour), roasted chana (chickpeas), nuts, seeds, cocoa powder, ghee, and stevia — delivering an energy-boosting, guilt-free, delicious treat. No protein powder, no artificial additives, and can stay in the refrigerator for 3 weeks. High ...| EasycookingwithMolly
Peri Peri Veg Fried Rice with Paneer or Tofu: 15 minutes, quick, spicy, lip-smacking recipe perfect for busy days of weekend brunch. Combines rice (fresh or leftover), mixed vegetables, paneer (tofu or other vegan options), tossed with peri-peri seasoning, soy sauce and chili sauce. Great for packed lunches or meal prep too. Peri Peri ...| EasycookingwithMolly
