Vegan Tteokbokki (spicy rice cakes) – My Plantiful Cooking
This vegan tteokbokki features rice cakes smothered in a spicy-sweet sauce packed with flavor. You’ll only need 30 minutes to whip up this comforting dish!| My Plantiful Cooking
This creamy, sweet, and satisfying barley porridge is the perfect oatmeal alternative. A one-pot recipe that is easy to make and only requires 3 ingredients. A freezable recipe that is great for meal prep! The post Creamy Barley Porridge appeared first on My Plantiful Cooking.| My Plantiful Cooking
This vegan tteokbokki features rice cakes smothered in a spicy-sweet sauce packed with flavor. You’ll only need 30 minutes to whip up this comforting dish!| My Plantiful Cooking
Welcome to My Plantiful Cooking. Here, you can find a variety of nutritious plant-based recipes, ranging from classic Western dishes to Asian-inspired recipes.| My Plantiful Cooking
These zucchini applesauce muffins are tender and irresistibly delicious! Naturally vegan and gluten-free, they make a great healthy breakfast or snack.| My Plantiful Cooking
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Dense yet fluffy and moist, these vegan protein muffins makes a great wholesome breakfast or snack! Incredibly easy to make, and is ready in 40 mins.| My Plantiful Cooking
These oven-roasted lentils are crunchy, crispy, and packed with flavors! You only need 5 simple ingredients and can customize it to suit your taste.| My Plantiful Cooking
This red lentil carrot soup is creamy, comforting, and packed with flavors! An easy one-pot recipe that only calls for simple pantry ingredients.| My Plantiful Cooking
This tasty spring rolls recipe, or popiah, is a really popular Malaysian delicacy. Filled with cooked veggies and tofu, they are fresh, flavorsome & tasty.| My Plantiful Cooking
This cheesy and creamy potato cauliflower & broccoli soup is not only vegan, but super healthy too ! A delicious way to sneak in tons of veggies.| My Plantiful Cooking
Flavorful & refreshing, this spicy Indian quinoa salad is paired with crispy tofu & zesty curry dressing! Ready in 30 mins & easy to make.| My Plantiful Cooking
Irresistible sweet, moist and fluffy, this banana oats mug cake is eggless, vegan & gluten-free. Ready in 5 minutes and only simple ingredients required.| My Plantiful Cooking
These vegan banana oatmeal muffins are tender and incredibly delicious. Made in one bowl with simple ingredients, they come together in under an hour.| My Plantiful Cooking
These red lentil tortillas are soft, flexible, and incredibly easy to make with just 4 simple ingredients. Naturally gluten-free and freezer-friendly.| My Plantiful Cooking
This rich and creamy vegan tom kha comes together in just 30 minutes, and you can easily adjust the spice level to suit your taste!| My Plantiful Cooking
This teriyaki tofu stir-fry features crispy tofu and veggies coated in a flavorful homemade sauce. A quick midweek dinner that ready in 30 minutes.| My Plantiful Cooking
This vegan Thai red curry with tofu is a comforting, flavor-packed dish loaded with protein-rich tofu and vibrant, colorful vegetables.| My Plantiful Cooking
This slurp-worthy vegan miso ramen features chewy noodles cooked in a rich and umami miso broth. A comforting noodles soup that is ready in 20 minutes.| My Plantiful Cooking
This meatless tofu bulgogi is umami, smoky, and packed with flavors. It involves minimal prep and only calls for simple ingredients!| My Plantiful Cooking
This Korean-inspired vegan kimchi jjigae, is umami, comforting, and packed with flavors. It's a heartwarming 30-minute recipe perfect for colder evenings.| My Plantiful Cooking
This Malaysian-inspired mee Siam, or Siam noodles, is tangy, savory, and incredibly aromatic. It is simple to prepare and ready in 30 minutes.| My Plantiful Cooking
This vegan chop suey is saucy, savory, and bursting with flavors! It's a quick and easy one-pan recipe that only takes 30 minutes to prepare.| My Plantiful Cooking
This jjajang tteokbokki features chewy rice cakes cooked in a rich black bean sauce. This dish is ready in 30 minutes!| My Plantiful Cooking
Warm, delicious, yet light, this Chinese spinach soup is packed with Asian flavors! A quick and easy Chinese side dish that is ready in 15 minutes.| My Plantiful Cooking
Moist, soft, and decadent, these vegan protein cookies will be your next favorite snack! Each cookie has 10g of protein and just under 150 calories.| My Plantiful Cooking
Silky and creamy, this vegan chocolate protein mousse is made from silken tofu! Only 4 ingredients needed, and is made without cream or eggs.| My Plantiful Cooking
These vegan onigiri, or Japanese rice balls, are easy to make, tasty, and filling! They make a great lunchbox meal or a quick snack.| My Plantiful Cooking
This Korean-inspired vegan japchae features bouncy noodles, colorful veggies, and pan-fried tofu tossed in a sweet and umami sauce.| My Plantiful Cooking
Make this amazing tofu noodles stir-fry in less than 30 minutes! It is packed with flavors, filling, and incredibly satisfying to have.| My Plantiful Cooking
Soul-soothing and comforting, this Chinese napa cabbage soup makes a great easy weeknight dinner! Ready in 30 mins & only a handful of ingredients needed.| My Plantiful Cooking
Featuring seasoned rice and creamy avocado slices, these avocado maki rolls are a crowd pleaser! They are easy to assemble and only requires simple ingredients.| My Plantiful Cooking
A healthier twist to the classic favorite, these protein cinnamon rolls are a must-try treat! Although high-protein, they are still irresistibly delicious.| My Plantiful Cooking
Make this amazing vegan sriracha mayonnaise at home with just a few simple ingredients! The best part is everything comes together in under 5 minutes.| My Plantiful Cooking
Incredibly chewy and meat-like, these vegan breakfast sausage patties are smoky, savory and flavorsome. Made from TVP, they are high in protein & filling.| My Plantiful Cooking
This thick and creamy silken tofu mayonnaise is a must-have condiment in your pantry! It is effortless to make and is ready in 5 minutes.| My Plantiful Cooking
These super meaty TVP veggie chicken burgers are high protein, vegan and filling. They only requires 7 simple ingredients & 15 mins of active cooking time.| My Plantiful Cooking
Make yourself some flavorful spicy vegan black bean oat burgers in under 30 minutes! Naturally gluten-free, and is made without breadcrumbs or eggs.| My Plantiful Cooking
You have to give this amazing vegan teriyaki sauce a try! I All you need is 5 ingredients and 10 minutes to make this incredible condiment.| My Plantiful Cooking
Perfectly spiced vegan Mexican tempeh taco meat that will please both vegan and meat eaters! These tacos are super flavorful, filling & is ready in 20 mins.| My Plantiful Cooking
Skip the takeout and give this Chinese-inspired vegan egg fried rice a go instead! A 30-minute recipe that requires minimal prep and is budget-friendly.| My Plantiful Cooking
You need to give this tom yum fried rice a try! It is packed with flavors, delicious and fiery. This version is easy to make and is ready in 15 mins.| My Plantiful Cooking
This fragrant green curry fried rice is bold in flavors and incredibly delicious. An easy 30-minute dinner that is perfect for busy weekdays.| My Plantiful Cooking
Start your day off with some amazing silken tofu scramble! It is creamy, flavorful, and has a texture that perfectly mimics that of soft scrambled eggs.| My Plantiful Cooking
You can easily make seitan from scratch following this instant pot seitan recipe! It is quick to make, highly versatile, and protein-packed.| My Plantiful Cooking
Make your own Chipotle fresh tomato salsa at home with just 5 simple ingredients ! This super chunky & flavorful salsa is a great condiment to have on hand.| My Plantiful Cooking
This Indian-inspired chickpea and rice - chana pulao is a delicious rice dish that is fragrant, aromatic, and packed with flavors!| My Plantiful Cooking
This vegan teriyaki chicken is meaty, umami, and packed with flavors! You only need 15 minutes and a handful of simple ingredients to make this recipe.| My Plantiful Cooking
Incredibly smoky, savory and flavorful, this vegan seitan bacon will please even non-vegans! It is chewy and meaty and packed with protein.| My Plantiful Cooking
Juicy, meaty, and flavorful, these vegan Italian sausages will please even meat eaters! They are easy to make and only call for simple ingredients.| My Plantiful Cooking
Meaty, chewy, and well-seasoned, this vegan bologna is the perfect vegan lunch meat substitute. Even meat-eaters will be impressed by this seitan bologna!| My Plantiful Cooking
This juicy and tender vegan roast beef will please even meat-eaters! It is packed full of flavor and perfectly meaty with a great chew.| My Plantiful Cooking
These vegan chicken breasts are a perfect meat substitute! They are versatile and can be baked, seared, or added to stir-fries.| My Plantiful Cooking
This romaine lettuce avocado salad is vibrant, refreshing, and delicious! A simple dish that is easy to make and is ready in 10 minutes.| My Plantiful Cooking
Hi, I am Meesha, the face behind My Plantiful Cooking. I am passionate about making super easy and wholesome plant based recipes.| My Plantiful Cooking
These air fryer potato slices make a great simple side dish or snack! Quick and easy to make, this simple recipe is ready in 30 minutes.| My Plantiful Cooking
Flavorsome and juicy, these air fryer portobello mushrooms make a great easy main or side dish! An easy vegetable side dish that is ready in 15 minutes.| My Plantiful Cooking
Fudgy and gooey vegan salted caramel blondies that are made up of chickpeas. This recipe is super healthy, flourless and can be made gluten-free !| My Plantiful Cooking
Rich, creamy, and decadent, this amazing dark chocolate hummus will satisfy your sweet tooth! It's a simple recipe that is ready in minutes.| My Plantiful Cooking
These chickpea waffles are fluffy, tender, and incredibly delicious. You only need four simple ingredients and 30 minutes to make this recipe.| My Plantiful Cooking
These chocolate chip chickpea cookies are incredibly decadent, soft, and chewy. A healthier treat that is naturally gluten-free and vegan.| My Plantiful Cooking
Creamy, rich & sweet, this chocolate chip cookie dough hummus is the perfect dessert to curb your sweet tooth. Secretly healthy & incredibly easy to make !| My Plantiful Cooking
Fudgy, moist, and decadent, these vegan protein brownies will perfectly satisfy your sweet cravings! A one-bowl recipe that is ready in an hour.| My Plantiful Cooking
Here is a list of the 30 best chickpea desserts that will inspire you to try baking with chickpeas! This collection includes cookies, cakes, ice creams, and more.| My Plantiful Cooking
Sweet and chewy, these vegan protein balls make for a perfect afternoon pick-me-up. This recipe requires only 5 ingredients and 10 minutes to whip up!| My Plantiful Cooking
Refreshing, and packed with flavors, this wakame seaweed salad makes a great summer side dish! A simple 15-minute recipe that is healthy and nutritious.| My Plantiful Cooking
Super fudgy & sweet, this vegan chocolate mug cake makes a really great healthy dessert for snack ! Extremely easy to make & is ready in 5 minutes.| My Plantiful Cooking
These matcha balls are the perfect snack to have around! Simple to prepare, you will only need 10 minutes to make this recipe.| My Plantiful Cooking
This Mexican rice and black beans is aromatic, satisfying, and packed with flavors! A highly versatile recipe that can be served as a main or side dish.| My Plantiful Cooking
Meaty, flavorful, and hearty, these vegan TVP tacos will please even meat-eaters! The TVP taco meat is also easy to make, and is ready in 20 minutes!| My Plantiful Cooking
Incredibly juicy, sticky & succulent, these amazing vegan BBQ seitan ribs will please even non-vegans! They are easy to make, fuss-free & ready in no time.| My Plantiful Cooking
Flavorful, delicious, and mildly spiced, this Indian-inspired cabbage curry is a crowd-pleaser! A quick 15-minute recipe that is simple to prepare.| My Plantiful Cooking
Featuring colorful vegetables tossed in a sweet and savory sauce, this Pad Pak Thai, or Thai stir-fry vegetables, makes a great weeknight dinner!| My Plantiful Cooking
These peanut sauce rice noodles are creamy, satisfying, and packed with flavors! An easy, fuss-free meal that is ready in 10 minutes.| My Plantiful Cooking
This soy sauce green beans is a delightful side dish that will bring a burst of flavor to your table! It is easy to prepare and ready in 15 minutes.| My Plantiful Cooking
These protein pancakes without banana are moist, fluffy, and incredibly delicious. They are freezable too, making them great for meal prep.| My Plantiful Cooking
Made with chickpea flour, these soft and pliable chickpea tortillas are naturally gluten-free and vegan. A simple recipe that only requires 4 ingredients.| My Plantiful Cooking
These vegan andouille sausages taste alarmingly similar to the regular ones! Meaty, chewy, and packed with flavors, they will leave you craving more.| My Plantiful Cooking
These vegan protein waffles are crispy, delicious, and easy to make. They are freezable too, making them perfect for meal prep.| My Plantiful Cooking
This silken tofu omelette is rich, fluffy, and packed with flavors. A great vegan breakfast recipe that is packed with protein and satisfying.| My Plantiful Cooking
Filled with a savory tofu and vegetable filling, these tofu dumplings are a crowd-pleaser! They are juicy, savory, and incredibly delicious.| My Plantiful Cooking
Packed with 23g of plant-based protein per serving, this protein pasta salad is creamy yet refreshing and highly nutritious!| My Plantiful Cooking
These super crunchy, savory roasted black beans will be your next snack obsession! This recipe only calls for 5 simple ingredients & is easy to make.| My Plantiful Cooking
This vegan pad sees ew is a delicious Thai dish that features lightly charred noodles, tofu scramble, and vegetables tossed in an umami and flavorful sauce.| My Plantiful Cooking
This amazing Thai basil pesto is seriously addictive! It is creamy, rich, and packed with flavours. A delicious condiment that is ready in 5 minutes.| My Plantiful Cooking
These eggless crepes are light, delicate, and easy to make with just 7 simple ingredients! Versatile and great for both sweet and savory fillings.| My Plantiful Cooking
Hearty and packed with flavors, this eggplant tofu stir-fry is a crowd favorite! This dish features creamy eggplant and tofu tossed in a savory sauce.| My Plantiful Cooking
These oatmeal protein bars are perfect for a quick breakfast or snack. Made with just 5 simple ingredients, they come together in just 5 minutes.| My Plantiful Cooking
Crispy, delicious, and filled with a savory vegetable filling, these vegetable lumpia will be a crowd-pleaser! They can be fried, air-fried, or baked.| My Plantiful Cooking
Skip the Chinese takeout and make this black bean sauce tofu instead ! It is saucy, flavorful & rich, & happens to be vegan & healthy too.| My Plantiful Cooking
This claypot tofu features pan-fried tofu and colorful vegetables cooked in a rich, dark sauce. A simple dish that is easy to make and ready in 30 mins!| My Plantiful Cooking
This baked teriyaki tofu features tofu coated in a flavorful teriyaki sauce. It comes together in just 30 minutes and can be made in the oven or air fryer!| My Plantiful Cooking
Creamy, smooth, and decadent, this chocolate protein pudding is excellent as a high-protein dessert or snack! This simple dessert is ready in 5 minutes.| My Plantiful Cooking
Super fudgy and decadent, this 5-minute protein mug brownie is the perfect healthy treat! A wholesome dessert packed with 15g of protein.| My Plantiful Cooking
Filled with a flavorful veggie and tofu filling, these vegan wontons will impress even non-vegans! They can be used to make wonton soup or fried wontons.| My Plantiful Cooking
This Chinese-inspired green bean tofu stir-fry features crispy tofu and tender green beans tossed in a savory, umami-packed sauce, ready in just 30 minutes!| My Plantiful Cooking
Bami goreng features chewy noodles tossed in a savory and umami sauce. Ready in 30 minutes, it is the perfect weeknight dinner!| My Plantiful Cooking
This Vietnamese-inspired Lemongrass tofu is savory, aromatic, and packed with flavors! A simple dish that is easy to assemble and ready in 30 minutes.| My Plantiful Cooking
Crunchy, juicy, and lightly seasoned, this Chinese bean sprouts stir-fry is a family favorite! A vegetable side dish that is versatile and easy to make.| My Plantiful Cooking
