Discover how to use Romanesco cauliflower with easy recipes, cooking tips, nutrition facts, and the fascinating history of this stunning vegetable. How to Use Romanesco Cauliflower: Recipes, Nutrition, Tips & History If you’ve ever spotted a lime-green, fractal-shaped vegetable at the farmer’s market and wondered what it was, you’re likely looking at Romanesco cauliflower. This Read More...| Sharon Palmer, The Plant Powered Dietitian
Learn how to make healthy, no-sugar-added pear sauce at home! This easy step-by-step recipe is perfect for babies, snacks, healthy desserts, or baking. You can also use this recipe to make homemade applesauce. Easy No-Sugar-Added Pear Sauce Recipe (Step-by-Step Guide) Looking for a simple, healthy alternative to store-bought applesauce? This easy pear sauce recipe is Read More...| Sharon Palmer, The Plant Powered Dietitian
Hearty Curried Mung Bean Soup with Coconut Milk (Vegan + Gluten-Free) This curried mung bean soup is a nourishing, flavor-packed bowl of comfort that’s perfect for any season. Loaded with wholesome ingredients like mung beans, turmeric, ginger, and colorful vegetables—carrots, tomatoes, zucchini, and cauliflower—it’s a one-pot vegan meal that’s both hearty and healing. Naturally gluten-free Read More...| Sharon Palmer, The Plant Powered Dietitian
Discover 40 healthy, homemade plant-based nutrition bars, energy balls and bites—easy, vegan healthy recipes from top food bloggers. Top 40 Homemade Plant-Based Nutrition Bars, Balls & Bites (Vegan & Healthy) Looking for healthy, homemade snacks that are easy to make, nutrient-packed, and completely plant-based? This collection of 40 vegan nutrition bars, energy balls, and bite-sized Read More...| Sharon Palmer, The Plant Powered Dietitian
Oven-roasted cauliflower steaks topped with bold, zesty puttanesca sauce—an easy, healthy vegan & gluten-free recipe perfect for weeknight dinners!| Sharon Palmer, The Plant Powered Dietitian
Try this easy overnight oats recipe with figs and walnuts—vegan, gluten-free, and made with just 7 ingredients in minutes. Healthy, hearty & delicious!| Sharon Palmer, The Plant Powered Dietitian
Learn how to build the perfect balanced meal salad with healthy, satisfying plant-based ingredients, pro tips, and easy salad recipes you’ll actually crave every day.| Sharon Palmer, The Plant Powered Dietitian
Worried that shifting to a plant-based diet will cost more money? Allay your fears with these 10 tips for eating plant-based on a budget plus budget friendly recipes.| Sharon Palmer, The Plant Powered Dietitian
This Chipotle Tomato Rice recipe is smoky, spicy, healthy, and vegan! Made with whole grain brown rice, it's gluten-free, easy to make, and packed with flavor.| Sharon Palmer, The Plant Powered Dietitian