Grilled Lamb Loin Chops & Panzanella Salad
Perfect for summer entertaining - smoky grilled American lamb loin chops paired with a rustic Italian-inspired bread salad.| Salt Pepper Skillet
Perfect for summer entertaining - smoky grilled American lamb loin chops paired with a rustic Italian-inspired bread salad.| Salt Pepper Skillet
This Crispy American Lamb Benedict takes brunch to new heights. Tender lamb cutlets are pounded thin, perfectly breaded, and topped with poached eggs and silky Hollandaise for an unforgettable meal.| Salt Pepper Skillet
Shepherd's Pie featuring American lamb, slow-simmered in a rich herby gravy topped with creamy mashed potatoes for the ultimate comfort food.| Salt Pepper Skillet
With just 3 ingredients and oak smoke, this chuck roast delivers the same tender, smoky goodness as brisket in a quarter of the time. Perfect for sandwiches or as a main dish star.| Salt Pepper Skillet
Dry brining is a simple yet game-changing technique that involves salting meat in advance to enhance flavor, lock in moisture, and achieve a perfect crust—resulting in juicier, more delicious meals with minimal effort. The post The Benefits of Dry Brining appeared first on Salt Pepper Skillet.| Salt Pepper Skillet
Learn how to upgrade your Big Green Egg with a superior Rutland gasket in under an hour for around $20! The post How to Upgrade Your Big Green Egg Gasket appeared first on Salt Pepper Skillet.| Salt Pepper Skillet
Compare Thermoworks Thermapen ONE vs ThermoPop 2 instant-read thermometers. Detailed accuracy, speed, and price analysis to help you choose the best meat thermometer for your needs.| Salt Pepper Skillet
Marbled, tender pork shoulder steaks grilled to perfection with a smoky char, seasoned simply with salt and pepper, and cooked using a fast-flip method for an even, juicy medium doneness. The post Grilled Pork Steaks appeared first on Salt Pepper Skillet.| Salt Pepper Skillet
Skillet-seared pork steaks with a creamy white wine sauce. Ribeye-like tenderness, incredible flavor, and a price tag that'll make your wallet smile: Meet the juicy, super forgiving pork steak. The post Skillet Pork Steaks appeared first on Salt Pepper Skillet.| Salt Pepper Skillet
Tender, fall-apart smoked pork butt with a flavorful bark and smoky-sweet notes, requiring just salt, smoke, and time. No wrapping, spritzing or checking needed! The post Simple Smoked Pork Butt appeared first on Salt Pepper Skillet.| Salt Pepper Skillet
Here you'll find inspiration for cooking and eating better food through simple techniques, smoking, sous vide cooking and grilling.| Salt Pepper Skillet
Follow these 10 simple tricks to get the rich, smoky flavor your tastebuds crave when using a pellet grill smoker.| Salt Pepper Skillet
23 of the best tips and tricks to get you started and cooking with the amazing Big Green Egg Kamado smoker bbq.| Salt Pepper Skillet
Accessorize your Big Green Egg with the ultimate add-ons to start making the best barbecue you have ever tasted.| Salt Pepper Skillet
Tender American lamb shoulder cubes marinate in zesty lime and spices before being grilled until smoky and succulent. Served with creamy chipotle sauce, these versatile skewers pack addictive flavors and a tender texture.| Salt Pepper Skillet
Stop letting your grill's inaccurate built-in thermometer ruin your BBQ! Learn why you can't trust it and what to do instead for perfectly cooked meats every time.| Salt Pepper Skillet
Indulge in a breakfast of champions with smoked salmon scrambled eggs - a decadent yet effortless dish that can be enjoyed any time of day.| Salt Pepper Skillet
Your guide for learning all about what carryover cooking is with examples and why it's so important to successful cooking.| Salt Pepper Skillet
