These make ahead mashed potatoes are buttery, creamy, fluffy, and well-seasoned, making them the perfect, crowd-pleasing side dish.| The Graceful Dame
Deeply rooted in centuries of German culinary legacy, Pork and Sauerkraut is a dish that has graced many family tables with its robust flavors for generations. Whether you're relishing the nostalgia of a longstanding tradition or discovering the allure of this Old-World gem for the first time, Pork and Sauerkraut will be the perfect addition... Read More The post Pork and Sauerkraut appeared first on The Graceful Dame.| The Graceful Dame
Get ready to wrap you fingers around a warm cup of this delightful, Christmas tea. As it's notes of mint, orange, and warm spices wash over your tastebuds, take a deep breath and enjoy a quiet moment of reflection over all your blessings this holiday season. Now, pour a few more glasses, share them with... Read More The post Christmas Tea appeared first on The Graceful Dame.| The Graceful Dame
Looking for an eye-catching appetizer for your next event that is as delicious as it looks? You found it! These gorgeous smoked salmon phyllo appetizers are made with cold smoked salmon, a decadent dill cream cheese, fresh dill, and capers inside a bite-sized crispy, phyllo pastry cup. You'll love that, while they look gourmet, crafting... Read More The post Smoked Salmon Phyllo Appetizers appeared first on The Graceful Dame.| The Graceful Dame
This Chicken Cordon Bleu Casserole is an absolute winner! Layers of Chicken, ham, and cheese topped with a deliciously creamy, homemade sauce and sourdough bread stuffing that is sheer perfection to finish it off. As the weather gets colder, I look forward to pulling out some of the warm, comfort food type recipes I remember... Read More The post Chicken Cordon Bleu Casserole appeared first on The Graceful Dame.| The Graceful Dame
These pumpkin whoopie pies with brown butter and cream cheese icing are sweet perfection. The fall flavors of pumpkin and cinnamon come together in perfect harmony in the soft, moist cookies. Then sandwiched between them, is a layer of icing with touches of decadent cream cheese and caramelized butter that perfectly complements the pumpkin. Pumpkin... Read More The post Pumpkin Whoopie Pies with Brown Butter & Cream Cheese Icing appeared first on The Graceful Dame.| The Graceful Dame
Simple, creamy, buttery, warm, and custardy. This delicious, old-fashioned baked corn is a timeless, crowd-pleasing side dish that is perfect for family dinners and holidays! Old Fashioned Baked Corn - A Traditional, Pennsylvania Dutch Side Dish In the plain community of the Amish and Mennonites, baked corn is one of the most popular, traditional side... Read More The post Old-Fashioned Baked Corn appeared first on The Graceful Dame.| The Graceful Dame
These mouthwatering, loaded breakfast enchiladas will have your tastebuds awake in no time! Tortillas stuffed to the max with ALL the good stuff and smothered in enchilada sauce and warm, melty cheese. Yes, this is just the breakfast you were looking for! I absolutely love hosting friends and family. It is such a joy to... Read More The post Loaded Breakfast Enchiladas appeared first on The Graceful Dame.| The Graceful Dame
This ground beef, potato, and green bean casserole is full of the savory, comforting flavors we all love but without any of those store-bought, canned cream soups. That's right! You can cozy up to a big, satisfying one-pan dinner knowing exactly what you put in it. My family loves good old-fashioned, meat and potato type... Read More The post Ground Beef, Potato, and Green Bean Casserole appeared first on The Graceful Dame.| The Graceful Dame
As the air turns chilly and the leaves begin to turn their beautiful, fall hues, a slow cooker full of this good, old-fashioned autumn butternut beef stew welcomes you and your loved ones to cozy up to the dinner table. Wholesome. Hearty. Warm. Comforting. This lovely, nourishing stew is everything you want a fall or... Read More The post Autumn Butternut Beef Stew appeared first on The Graceful Dame.| The Graceful Dame