This college town is offering up some bold and diverse flavors.| Eater Phoenix
Where to find beer, wings, and plenty of flatscreens for whatever game you need to watch.| Eater Phoenix
There’s no single dish more tied to Arizona’s cross-border food identity than the Sonoran hot dog. A bacon-wrapped frank sinks into a bolillo-style bun, then disappears under beans, tomatoes, onions, zigzags of mayonnaise and mustard, and a spoonful of fresh or pickled jalapeños. It traces its roots to Hermosillo, the capital of Sonora, where American-style […]| Eater Phoenix
Phoenix is known for its scorching temperatures, and the coffee scene that is heating up in its own right| Eater Phoenix
Where to go now for ever-popular smashburgers, reliable pho, and golden-crisp Peruvian chicken| Eater Phoenix
Admittedly, Flagstaff is a pine-swaddled, high-elevation mountain town inhabited by cash-strapped college kids with a penchant for pizza. However, over the past decade or so, it’s evolved into a surprisingly compelling food destination, too, with an impressive number of James Beard Foundation Award-nominated chefs and restaurants. These days, quirky, affordable indies abound, and it’s a […]| Eater Phoenix
The past few years haven’t been great for diners on a budget: Rising food costs have pushed the under $10 meal closer to $15, and spots once known for value have quietly crept up in price. But across Phoenix and its surrounding cities, there are still plenty of places serving generous, well-made dishes without charging […]| Eater Phoenix
A Thai restaurant in Phoenix brings home a coveted James Beard Award.| Eater Phoenix
The Valley’s hottest restaurants of the moment, offering everything from spicy aguachile to udon carbonara| Eater Phoenix
Where to go for tortilla-wrapped goodness| Eater Phoenix
Where to find barbacoa, al pastor, or fish tacos| Eater Phoenix
From raw bar to fried fish, here’s where to find great seafood| Eater Phoenix
Where to find high-end omakases, affordable sushi in neighborhood haunts, and Sonoran sushi made with Mexican ingredients| Eater Phoenix
From French cuisine to farm-to-table feasts, these restaurants are perfect for your next romantic evening — no heart-shaped pizzas required| Eater Phoenix
In Arizona, travelers and locals can sip Earl Grey tea and nibble on scones under the sun| Eater Phoenix
Where to eat piping hot breakfast burritos, towering chilaquiles, and Portuguese doughnuts| Eater Phoenix
From fancy Wagyu offerings to classic Porterhouses| Eater Phoenix
Where to eat in the Old Pueblo, from neighborhood cafes and taco shops to seasonal pizzerias.| Eater Phoenix
Fill up on a sonoran dog, elote pasta, pork dumplings, and more| Eater Phoenix
Mondays are traditionally a day off for many restaurants, but these spots stay open serving Phoenix favorites| Eater Phoenix