Try this Easy Almond Croissant Recipe with crispy, buttery layers that bring the charm of Parisian cafes into your kitchen. Once you make these, you will never want to return to store-bought! I discovered Almond Croissants a few years ago while visiting my son in New York City. Before embarking on a shopping spree at... Read More The post Easy Almond Croissant Recipe appeared first on Gitta's Kitchen.| Gitta's Kitchen
Pigs in a blanket with little smokies are a delicious and easy two-ingredient appetizer. Wrap store-bought crescent dough around mini-sized sausages and bake. They are simple and tasty! Try them at your next gathering. They are a crowd pleaser. Pigs in a blanket made with little smokies sausages are a favorite with my family, and... Read More The post Pigs in a Blanket with Little Smokies appeared first on Gitta's Kitchen.| Gitta's Kitchen
Grilled Balsamic Chicken Breasts are juicy, tender, and delicious. Just marinate chicken in balsamic vinegar and herbs, then grill outdoors or indoors on a grill pan. You will love this simple and flavorful meal! Grilled Balsamic Chicken Breasts will elevate your weeknight dinners and summer BBQs! These succulent chicken breasts are bursting with flavor and... Read More The post Easy Grilled Balsamic Herb Chicken Breasts appeared first on Gitta's Kitchen.| Gitta's Kitchen
These Sheet Pan Chicken Fajitas with Vegetables are delicious, easy, and perfect for your family, or even for 1-2 people. Juicy seasoned chicken and roasted veggies are wrapped in melty cheese tortillas. Whether it's a busy weeknight or a weekend gathering, these fajitas hit the spot! Sheet pan chicken fajitas and vegetables wrapped in cheesy... Read More The post Easy Sheet Pan Chicken Fajitas with Vegetables appeared first on Gitta's Kitchen.| Gitta's Kitchen
Breakfast Croissant Sandwiches are the perfect way to start your day. This delicious croissant breakfast sandwich features fluffy eggs, melted cheese, and crispy bacon nestled within a buttery croissant. They are great for weekday make-ahead breakfasts or special weekend brunches! Last summer, my son went to Disneyland and sent me a pic of his breakfast... Read More The post Breakfast Croissant Sandwiches with Eggs, Cheese, and Bacon appeared first on Gitta's Kitchen.| Gitta's Kitchen
Two-ingredient cocktail sausages in barbeque sauce will elevate your snack and appetizer game. This recipe comes together in less than 15 minutes, and it's a crowd-pleaser! One of our family's all-time favorite appetizers is the classic cocktail sausages in barbecue sauce. They are often called little smokies in barbeque sauce. I've been making them for... Read More The post 2-Ingredient Cocktail Sausages in Barbeque Sauce appeared first on Gitta's Kitchen.| Gitta's Kitchen
This is a traditional recipe for Goulash that is served throughout Austria. Cubed pieces of chuck roast are seasoned with Hungarian paprika and a bit of caraway seed and cooked with lots of onions in beef broth. The result is a delicious, full-flavored stew. Comfort food at its best! What is the History of Goulash?... Read More The post How to make the Best Austrian Beef Goulash-Easy appeared first on Gitta's Kitchen.| Gitta's Kitchen
One pan chicken with orzo and pesto combines tender chicken, orzo pasta, and vibrant basil pesto flavors. This easy recipe is a delicious combination of tastes and textures in a single pan, perfect for weeknight dinners and entertaining guests. If you are looking for a cozy, easy meal loaded with flavor, this recipe for chicken... Read More The post One Pan Chicken with Orzo and Pesto appeared first on Gitta's Kitchen.| Gitta's Kitchen
Making homemade Taco Seasoning Mix is a quick and easy way to add authentic flavor while avoiding preservatives and additives found in store-bought versions. Double the recipe to have it on hand for taco night! If you're a fan of Mexican cuisine, then I bet tacos are a favorite meal in your family. But have... Read More The post How to Make DIY Taco Seasoning Mix appeared first on Gitta's Kitchen.| Gitta's Kitchen
This pasta sauce with ground turkey meat is a thick and flavorful meat sauce. It only needs to simmer for 20 minutes and is ready to serve. Perfect for weeknight meals! For years, I have searched for the perfect meat sauce made with ground turkey for spaghetti. I love thick meat sauce that coats the noodles and... Read More The post Fast and Easy Pasta Sauce with Ground Turkey appeared first on Gitta's Kitchen.| Gitta's Kitchen
Sugar snap peas are crunchy, sweet, and a delightful addition to any meal. If you are looking for a quick and delicious side dish, these veggies are sure to satisfy. Sugar snap peas are one of my favorite spring vegetables to cook and eat. They are versatile because you can eat them raw or cooked.... Read More The post How to Cook Sugar Snap Peas appeared first on Gitta's Kitchen.| Gitta's Kitchen
Roasted Shrimp Cocktail is a classic appetizer that is guaranteed to be a hit at parties and gatherings. This recipe requires a handful of ingredients. The dish is not only delicious but also very easy to make. Shrimp Cocktail is one of my favorite appetizers. I love the combination of cold shrimp dipped into a... Read More The post Easy Roasted Shrimp Cocktail appeared first on Gitta's Kitchen.| Gitta's Kitchen