Easy vegan recipes and plant-based product reviews.| Exploring Vegan
Calabrian chili oil and golden raisins deliver sweet, fiery flavors in this satisfying summer pasta salad. The post Vegan Arugula Pasta Salad appeared first on Exploring Vegan.| Exploring Vegan
Afia Traditional Falafel is soft and fluffy inside with a crisp outer layer. The flavor is a bit bland, but it’s otherwise perfect for wraps or even mashed into a spread. The post Afia Traditional Falafel Review appeared first on Exploring Vegan.| Exploring Vegan
I wish I had discovered this pesto sooner! Makes for a delicious standalone sauce for pasta, pizza, or tacos.| Exploring Vegan
RollinGreens is yet another vegan meat substitute—but it has a couple of secret weapons. Richly spiced sauces and shelf-stable convenience earns their faux meats a spot at the top of (my) plant-based food chain.| Exploring Vegan
Meet the store-bought alternative to tofu scramble. Hodo’s tofu “egg” scramble makes a vegan classic into a microwaveable meal that’s worth the convenience.| Exploring Vegan
Lousville Vegan Jerky Delicious barbecue flavor with the perfect jerky texture. The post Louisville Vegan Jerky Review appeared first on Exploring Vegan.| Exploring Vegan
Little known fact: You don’t have to choose between saving money and eating vegan. In this series, we explore store-brand vegan options from your favorite grocers so you can eat plant based even when budgets are tight.| Exploring Vegan
This vegan harissa lentil salad combines sweet, spicy, smoky dressing with perfectly cooked green lentils, roasted carrots, and ripe summer tomatoes.| Exploring Vegan
And Introducing Grocery Store Brand Reviews! The post How To Eat Vegan on a Budget appeared first on Exploring Vegan.| Exploring Vegan
Iron deficiency on a vegan diet? Not on our watch! Here's how you can get enough iron from plant-based sources, with some tips on how to absorb it better. The post 11 Iron-Rich Vegan Sources To Fortify Your Plant-Based Diet appeared first on Exploring Vegan.| Exploring Vegan
Crispy coating with a peppery chicken flavor. Just a touch chewy, but otherwise a tasty chicken tender option. The post Beyond Chicken Tenders Review appeared first on Exploring Vegan.| Exploring Vegan
An easy vegan tomato-olive pasta is the perfect side dish to use up ripe summer tomatoes.| Exploring Vegan
Creamy, zingy, and perfect for all the summer cookouts. The post Vegan Pasta Salad appeared first on Exploring Vegan.| Exploring Vegan
It’s sharp. It’s savory. It’s thick. And it’s easy to spread. This cashew cheese is an all-around winner. The post Treeline Herb Garlic Cashew Cheese Review appeared first on Exploring Vegan.| Exploring Vegan
This easy vegan pearl couscous salad is bright, lemony, sweet, and salty! It's the perfect combination of flavors you'll be craving on a hot summer day.| Exploring Vegan
With just the perfect amount of herby brightness, this creamy vegan pasta with peas is an easy midweek meal you'll want on regular rotation.| Exploring Vegan
Watch out tofu, there’s a new protein powerhouse in town. And it goes by the name of Pumfu.| Exploring Vegan
Warm, fluffy vegan dinner rolls can be yours any day of the week with this easy-as-anything recipe. The post Vegan Dinner Rolls Recipe appeared first on Exploring Vegan.| Exploring Vegan
Looking for a sweet spring treat? Califia Farms Lavender Almond Creamer delivers perfect spring flavors for all your favorite warm-weather beverages. The post Califia Farms Lavender Almond Creamer Review appeared first on Exploring Vegan.| Exploring Vegan
Savory V8 adds a piquant veggie flavor to this easy vegetable soup. The post Easy Vegetable Soup appeared first on Exploring Vegan.| Exploring Vegan
Fast. Filling. Flavorful. This vegan sun-dried tomato pasta is our go-to weeknight meal. The post Vegan Sun-Dried Tomato Pasta appeared first on Exploring Vegan.| Exploring Vegan
Whether you want to serve saucy store-bought nugs or make homemade Buffalo tofu, our best of list will help you put together a winning vegan Super Bowl spread. The post The Best Vegan Super Bowl Snacks appeared first on Exploring Vegan.| Exploring Vegan
Extra crispy air-fried tofu is tossed with a sweet chili glaze for a perfectly sweet, spicy, and crunchy snack. The post Sweet Chili Tofu appeared first on Exploring Vegan.| Exploring Vegan
The worst of all the vegan Buffalo products we’ve reviewed, Field Roast’s vegan Buffalo wings bring a strange texture and very odd flavor. The post Field Roast Vegan Buffalo Wings Review appeared first on Exploring Vegan.| Exploring Vegan
While Daring’s Buffalo Plant Chicken Wings are very crispy with a nice spiciness, they don’t really bring the best Buffalo flavor. The post Daring Buffalo Plant Chicken Wings Review appeared first on Exploring Vegan.| Exploring Vegan
A fiery, flavorful vegan butternut squash soup is topped with crispy pistachios and chickpeas for the ultimate comfort meal. The post Vegan Curry Butternut Squash Soup appeared first on Exploring Vegan.| Exploring Vegan
It’s almost game day, and if you need some tasty vegan Buffalo wings to add to your spread, Gardein should be your go-to. The post Gardein Ultimate Plant-Based Buffalo Chick’n Wings Review appeared first on Exploring Vegan.| Exploring Vegan
Easy to whip up and perfect for a cold day, you'll want this fragrant sesame kale and white beans recipe on regular rotation. The post Vegan Sesame White Beans and Kale appeared first on Exploring Vegan.| Exploring Vegan
Saucy, spicy, crispy Buffalo tofu bites are the perfect vegan game day snack. The post Vegan Buffalo Tofu Bites appeared first on Exploring Vegan.| Exploring Vegan
Impossible Chicken Tenders are tender, crispy, and well-seasoned but a little too light on “meat” for us. The post Impossible Chicken Tenders Review appeared first on Exploring Vegan.| Exploring Vegan
Flaky with a delicate fish flavor, Gardein’s Ultimate Plant-Based F’sh will transform your next fish fry into a flavorful plant-based feast. The post Gardein Ultimate Plant-Based F’sh Review appeared first on Exploring Vegan.| Exploring Vegan
Need help picking the star of your plant-based Thanksgiving? Our best-of list will make it easy to find the vegan roast that fits your vibe. The post Best Vegan Thanksgiving Roasts appeared first on Exploring Vegan.| Exploring Vegan
This easy, buttery soup delivers big flavor that's perfect for a cold night. The post Vegan Chickpea and Cauliflower Soup appeared first on Exploring Vegan.| Exploring Vegan
Obsessed with Buffalo Wings but looking for a plant-based alternative? Jack & Annie’s Buffalo Jack Wings are the spicy solution your tastebuds have been craving. The post Jack & Annie’s Buffalo Jack Wings Review appeared first on Exploring Vegan.| Exploring Vegan
Buttery saffron mashed potatoes make for a perfect Thanksgiving side dish. The post Vegan Saffron Mashed Potatoes appeared first on Exploring Vegan.| Exploring Vegan
Ham for the holidays? Tofurky’s Plant-Based Ham Roast with a savory amber ale glaze might give you exactly what you want. The post Tofurky Plant-Based Ham Roast Review appeared first on Exploring Vegan.| Exploring Vegan
Mamma Mia! Has Impossible made the best vegan meatballs on the market? We think so! The post Impossible Meatballs Review appeared first on Exploring Vegan.| Exploring Vegan
Looking for classic Thanksgiving dinner flavors? Look no further than Gardein’s Plant-Based Turk’y Roast. The post Gardein Plant-Based Turk’y Roast Review appeared first on Exploring Vegan.| Exploring Vegan
It’s the OG of vegan Thanksgiving feasts, but does Tofurky continue to live up to its long history as the go-to plant-based holiday entrée? The post Tofurky Roast Review appeared first on Exploring Vegan.| Exploring Vegan
Easy, breezy, plant-based egg sandwiches are in your future with Just Eggs Folded Eggs. The post Just Egg Folded Egg Review appeared first on Exploring Vegan.| Exploring Vegan
Violife has crafted a line of irresistible cream cheeses that taste as good in overnight oats as they do on warm, toasty bagels. The post Violife Cream Cheese Review appeared first on Exploring Vegan.| Exploring Vegan
Field Roast’s Cranberry & Hazelnut Roast is a beautifully sweet and savory plant-based roast encased in perfectly flaky puff pastry. The post Field Roast Cranberry & Hazelnut Roast Review appeared first on Exploring Vegan.| Exploring Vegan
While this celebration roast didn’t elicit the most celebration in our house, it’s still a super savory entrée that would make a fine addition to your next vegan holiday spread. The post Field Roast Celebration Roast Review appeared first on Exploring Vegan.| Exploring Vegan
Need a midweek pick-me-up? This sheet-pan tofu with gochujang has your back. Easy, sweet, spicy, quick! All the good words to describe dinner. The post Sheet-Pan Tofu with Gochujang appeared first on Exploring Vegan.| Exploring Vegan
Beyond’s plant-based steak tips deliver an irresistibly tender texture perfect for tacos, burrito bowls, cheesesteaks, and bibimbap. The post Beyond Steak Review appeared first on Exploring Vegan.| Exploring Vegan
Jack & Annie’s Crispy Jack Nuggets make for a deliciously crispy and nutritious plant-based snack that deserves all the stars. The post Jack & Annie’s Crispy Jack Nuggets Review appeared first on Exploring Vegan.| Exploring Vegan
Sweet, savory, creamy delicata squash contrasts crispy fried rice in this easy autumnal dinner that bursts with flavor and texture. The post Maple-Roasted Squash with Crispy Rice appeared first on Exploring Vegan.| Exploring Vegan
Scared that you’ll accidentally buy something non-vegan? Learn how to identify vegan items with this handy guide on reading food labels. The post Guide to Reading Food Labels as a Vegan appeared first on Exploring Vegan.| Exploring Vegan
Are all types of alcohol vegan-friendly? The answer might surprise you! Here’s everything you need to know about drinking alcohol as a vegan. The post Guide to Drinking Alcohol As a Vegan appeared first on Exploring Vegan.| Exploring Vegan
A thick, rich vegan parsnip soup is adorned with roasted chickpeas and a sweet, spicy harissa-maple sauce. The post Vegan Parsnip Soup appeared first on Exploring Vegan.| Exploring Vegan
Overflowing with apples this autumn? These overnight oats are the perfect way to use them. The post Vegan Apple Pie Overnight Oats appeared first on Exploring Vegan.| Exploring Vegan
Culina’s dairy-free pumpkin spice yogurt delivers an irresistible creaminess but doesn’t quite hit the mark on pumpkin spice flavor. The post Culina Dairy-Free Pumpkin Spice Yogurt Review appeared first on Exploring Vegan.| Exploring Vegan
Actual Veggies Mushroom Quinoa Burger may not be the most exciting flavor in their line-up, but it’s still a good burger that works best when paired with bolder flavors. The post Actual Veggies Mushroom Quinoa Burger Review appeared first on Exploring Vegan.| Exploring Vegan
Nutpods Dairy-Free Pumpkin Spice Creamer will stay in regular rotation throughout fall. It’s a well-spiced, fragrant creamer that makes every sip of coffee taste like autumn. The post Nutpods Dairy-Free Pumpkin Spice Creamer Review appeared first on Exploring Vegan.| Exploring Vegan
We can't get enough of these pumpkin-spiced overnight oats. Make a big batch and enjoy the flavors of fall all week long. The post Pumpkin Cheesecake Overnight Oats appeared first on Exploring Vegan.| Exploring Vegan
Califia Farms Unsweetened Better Half is a delicious non-dairy creamer for soups, stews, or your morning cup of coffee. The post Califia Farms Better Half Review appeared first on Exploring Vegan.| Exploring Vegan
Creamy and spicy with just the right amount of crunch, this purée will be the star of all your autumn dinners this year. The post Gochujang Butternut Squash Purée appeared first on Exploring Vegan.| Exploring Vegan
Dangerously delicious, Kite Hill’s Pumpkin Pie Cream Cheese is a must-have for all your autumnal pumpkin treats. The post Kite Hill Pumpkin Pie Cream Cheese Review appeared first on Exploring Vegan.| Exploring Vegan
Ready to level up your plant-based breakfast? Add Beyond Breakfast Sausage Patties to your next SEC for the perfect balance of salty, spicy, and sweet flavors. The post Beyond Breakfast Sausage Patties Review appeared first on Exploring Vegan.| Exploring Vegan
Brooklyn Delhi's newly launched plant-based entrees come in super convenient heat-and-eat pouches with four unique, hand-crafted flavors. The post Brooklyn Delhi Pouches Review appeared first on Exploring Vegan.| Exploring Vegan
Creamy! Flavorful! Smoky! Follow Your Heart has cracked the vegan cheese code with its smoked Gouda slices. The post Follow Your Heart Smoked Gouda Slices Review appeared first on Exploring Vegan.| Exploring Vegan
Impossible’s ground beef is a nearly perfect addition to your plant-based meat lineup. The post Impossible Ground Beef Review appeared first on Exploring Vegan.| Exploring Vegan
Impossible Ground Beef is the star of this savory, spicy vegan beef noodle stir fry. The post Vegan Ground Beef Noodle Stir Fry appeared first on Exploring Vegan.| Exploring Vegan
A fragrant, spicy, and versatile red curry will bring the flavors of Malaysia right into your kitchen. The post Grumpy Ginger Malaysian Red Curry Review appeared first on Exploring Vegan.| Exploring Vegan
This vegan dinner delivers big flavors with the silkiest puree ever with crispy mushrooms adding the perfect amount of umami crunch. The post Curry Chickpea Puree appeared first on Exploring Vegan.| Exploring Vegan
With eggs out of the picture, here are 10 vegan alternatives you can use for your baking adventures, instead. Some of these might surprise you! The post 10 Best Vegan Egg Substitutes For Your Plant-Based Dishes appeared first on Exploring Vegan.| Exploring Vegan
Crispy fried tofu glazed in an addicting sweet and spicy Malaysian Red Curry sauce makes a perfect topping to creamy noodle bowls. The post Crispy Tofu Noodle Bowls appeared first on Exploring Vegan.| Exploring Vegan
This roasted gnocchi with caramelized shallot sauce is rich, luxurious, and such an easy vegan dinner recipe. The post Roasted Gnocchi with Caramelized Shallot Sauce appeared first on Exploring Vegan.| Exploring Vegan
A fiery vegan condiment that you’ll want to slather on everything from noodles to tofu to grilled veggies and everything in between. The post Auria’s Malaysian Kitchen Vegan Sambal Review appeared first on Exploring Vegan.| Exploring Vegan
A fiery soba that delivers a kick in the pants thanks to Auria's Vegan Hot Chili Sambal. The post Vegan Sambal Soba appeared first on Exploring Vegan.| Exploring Vegan
Not all types of fats are our enemies, and yes, healthy fats do exist. Here are 9 plant-based fats to get your daily dose of healthy calories. The post 9 Healthy Vegan Fats To Add To Your Plant-Based Plates appeared first on Exploring Vegan.| Exploring Vegan
Savory oats make for a perfect midweek dinner option. They're creamy, rich, and super easy to make. The post Savory Oatmeal with Mushrooms appeared first on Exploring Vegan.| Exploring Vegan
Refreshing! Creamy! Crunchy! And just a little tangy. This cucumber avocado salad brings a little bit of everything to the table. The post Cucumber Avocado Salad appeared first on Exploring Vegan.| Exploring Vegan
If you thought all types of sugar were vegan, think again. Here's the not-so-sweet truth behind this refined sweetener. The post Is Sugar Vegan? Well…Yes and No appeared first on Exploring Vegan.| Exploring Vegan
three years into my own vegan voyage, and I now know the truth: becoming vegan is actually a marathon where the journey (bumps and all) matters more than the destination. The post 7 Tips For Getting Started With a Plant-Based Diet appeared first on Exploring Vegan.| Exploring Vegan
Sweet potato starch and tofu become a formidable duo in this crispy fried tofu recipe. The post The Best Crispy Fried Tofu appeared first on Exploring Vegan.| Exploring Vegan
A sweet, zippy side that goes with anything, these potatoes and asparagus are dressed with an irresistible honey-balsamic sauce that everyone will love. The post Balsamic-Honey Potatoes and Asparagus appeared first on Exploring Vegan.| Exploring Vegan
Recreate your own special steakhouse dinner at home with Meati's Classic Steaks. The post Vegan Steak Dinner for Two appeared first on Exploring Vegan.| Exploring Vegan
Looking for your new vegan steak BFF? Look no further because Meati’s Classic Steaks will satisfy all your steakhouse cravings. The post Meati Classic Steak Review appeared first on Exploring Vegan.| Exploring Vegan
A zippy chili loaded with rice, grains, and black beans gets a subtle sweetness from vegan honey and acorn squash. The post Vegan Black Bean and Wild Rice Chili appeared first on Exploring Vegan.| Exploring Vegan
On the hunt for an oil-free oat milk? Rejoice! MALK Oat Milk might be exactly what you’re looking for. The post MALK Oat Milk Review appeared first on Exploring Vegan.| Exploring Vegan
Zippy, creamy, and spicy, this is not your mama's mac salad recipe. The post Thai Basil Macaroni Salad appeared first on Exploring Vegan.| Exploring Vegan
As a veritable oat milk girlie and die-hard pistachio fan, I was intrigued by the promise of dreamy, creamy pistachio-flavored lattes, but does Táche live up to the hype? The post Táche Pistachio Milk Review appeared first on Exploring Vegan.| Exploring Vegan
Ramps deliver a sharp, garlicky flavor that pairs divinely with tangy sun-dried tomatoes, creamy chickpeas, and tender zucchini. The post Vegan Ramp Pasta Recipe appeared first on Exploring Vegan.| Exploring Vegan
Looking for a dairy-free sour cream alternative? Violife may be what you’re looking for…as long as you don’t mind the smell. The post Violife Vegan Sour Cream Review appeared first on Exploring Vegan.| Exploring Vegan
This subscription service delivers truly healthy and sustainably harvested fruit and veg-heavy (and I mean heavy) prepared frozen meals to your door. They stress simple, mostly organic whole food ingredients—and they’re 100% plant based and gluten free. But can frozen meals truly check all the boxes? The post Daily Harvest Review: Vegan Frozen Meals, Delivered appeared first on Exploring Vegan.| Exploring Vegan
The epitome of springtime comfort, this roasted asparagus recipe is one you'll want to add to your rotation. The post Roasted Asparagus with Stewed Chickpeas appeared first on Exploring Vegan.| Exploring Vegan
This luxe potato soup comes together in a flash and is a stick-to-your-ribs bowl of comfort. The post Vegan Baked Potato Soup Recipe appeared first on Exploring Vegan.| Exploring Vegan
This pearl couscous is easy enough for a weeknight, but lovely enough to break out for special occasions. The post Pearl Couscous with White Beans appeared first on Exploring Vegan.| Exploring Vegan
Ready for a back-to-basics veggie burger? Read our review of MorningStar Farms Garden Veggie Burger to see if you should grab or pass!| Exploring Vegan
Looking for a vegan Swiss cheese alternative? Read our review to learn all about Daiya's Swiss slices. You can upgrade all your Swiss burgers or try your hand at a plant-based Reuben sandwich!| Exploring Vegan
Looking for a flavorful, nutritious vegan black bean burger? Actual Veggies may be your answer. Read our review to learn more!| Exploring Vegan
Beyond Burger's new plant-based burger recipe delivers a convincing beef texture but lackluster flavor. Our review digs into whether the new recipe is burger night-worthy.| Exploring Vegan
A vegan burger that leaves a lot to be desired in almost every aspect.| Exploring Vegan
Going vegan doesn’t equal a protein-deficient diet. Explore some top vegan protein sources and keep your plant-based diet well-rounded and healthy.| Exploring Vegan
Wondering if honey is off-limits to you as a vegan? Let’s dive into this controversial topic in the vegan community, and explore why honey may or may not be vegan.| Exploring Vegan
Honey has been a beloved sweetener in human diets since prehistoric times, but if you’re ready for a vegan alternative, BlenditUp vegan honey might be exactly what you’re looking for.| Exploring Vegan
Love banana bread? You'll love this recipe for vegan banana bread overnight oats with walnuts.| Exploring Vegan
Using Meati Classic Cutlets transforms this vegan "chicken" ramen recipe into a protein-packed bowl of goodness. If you've found yourself with a package of Meati and you need recipes, this is one bowl you don't want to miss.| Exploring Vegan