Roasting the Planet, a new report, reveals the colossal, yet often overlooked, climate footprint of Big Meat and Dairy.| Friends of the Earth
A new report from Friends of the Earth refutes the widely-held assumption that conventional no-till agriculture is “regenerative.”| Friends of the Earth
This report examines how Formosa Plastics Group performs in relation to environmental, social and governance (ESG) standards.| Friends of the Earth
Global food systems account for more than 1/3 of global GHG emissions, with meat, dairy & animal feed production accounting for 60% of that.| Friends of the Earth
Bull in the Climate Shop examines U.S. bank financing of meat, dairy, and feed corporations and the sizable climate impact of that financing.| Friends of the Earth